Buffalo abandoned - this really stinks

[BillsWatch]

44 tons of rotting meat stink up South Dakota town

http://news.yahoo.com/s/ap/20091004/ap_on_bi_ge/us_meat_mess

Behind the freezer doors at a meat plant mysteriously abandoned by its owner, the 44 tons of bison meat managed to hold its own for months, masked by the brutal chill of two South Dakota winters.Once the power was cut and spring thaw arrived, nature took over. And enough rotting meat to fill a high school gym did exactly what you'd expect: It stank.

 

The saga of the smell began in January 2008, when owner Ilan Parente closed Bridgewater Quality Meats and moved the business to Dawson, Minn., as Noah's Ark Processors LLC. He left the boxed kosher bison meat behind, apparently to be sold to a pet food company. It stayed frozen until the electricity was cut off in December for lack of payment.

That really stinks!

[BuffaloBill]

44 tons of rotting meat stink up South Dakota town

http://news.yahoo.com/s/ap/20091004/ap_on_bi_ge/us_meat_mess

Behind the freezer doors at a meat plant mysteriously abandoned by its owner, the 44 tons of bison meat managed to hold its own for months, masked by the brutal chill of two South Dakota winters.Once the power was cut and spring thaw arrived, nature took over. And enough rotting meat to fill a high school gym did exactly what you'd expect: It stank.

 

The saga of the smell began in January 2008, when owner Ilan Parente closed Bridgewater Quality Meats and moved the business to Dawson, Minn., as Noah's Ark Processors LLC. He left the boxed kosher bison meat behind, apparently to be sold to a pet food company. It stayed frozen until the electricity was cut off in December for lack of payment.

That really stinks!

 

 

I feel bad for the souls who had to clean that mess up - yikes!!

[DC Tom]

44 tons of rotting meat stink up South Dakota town

http://news.yahoo.com/s/ap/20091004/ap_on_bi_ge/us_meat_mess

Behind the freezer doors at a meat plant mysteriously abandoned by its owner, the 44 tons of bison meat managed to hold its own for months, masked by the brutal chill of two South Dakota winters.Once the power was cut and spring thaw arrived, nature took over. And enough rotting meat to fill a high school gym did exactly what you'd expect: It stank.

 

The saga of the smell began in January 2008, when owner Ilan Parente closed Bridgewater Quality Meats and moved the business to Dawson, Minn., as Noah's Ark Processors LLC. He left the boxed kosher bison meat behind, apparently to be sold to a pet food company. It stayed frozen until the electricity was cut off in December for lack of payment.

That really stinks!

 

Kind of puts things in perspective...it's only about seven tons that stink up RWS.