mead107 Posted March 11, 2012 Share Posted March 11, 2012 How'd it go? Any hearing left? Question....doing a pork loin for Sunday in the crock pot...should I cook it in light balsamic vinaigrette or light raspberry vinaigrette? Fantastic show. Link to comment Share on other sites More sharing options...
justnzane Posted March 11, 2012 Share Posted March 11, 2012 do I win boysts farm? Link to comment Share on other sites More sharing options...
Just Jack Posted March 11, 2012 Share Posted March 11, 2012 do I win boysts farm? You get to be a unpaid/intern farm hand for the summer if you win. Link to comment Share on other sites More sharing options...
Beerball Posted March 11, 2012 Share Posted March 11, 2012 do I win boysts farm? It's a ranch, and don't bring none of your stinkin sheep with you. Sheep aren't welcome at The JB Ranch. Link to comment Share on other sites More sharing options...
mead107 Posted March 11, 2012 Share Posted March 11, 2012 Stromboli making on Monday . 2 coming to class. Time to re stock the freezer. Link to comment Share on other sites More sharing options...
CowgirlsFan Posted March 11, 2012 Share Posted March 11, 2012 Fantastic show. Great but where is my cooking answer! Link to comment Share on other sites More sharing options...
Just Jack Posted March 11, 2012 Share Posted March 11, 2012 Stromboli making on Monday . 2 coming to class. Time to re stock the freezer. Thanks for letting me know ahead of time. Link to comment Share on other sites More sharing options...
mead107 Posted March 11, 2012 Share Posted March 11, 2012 1331482863[/url]' post='2401271']Great but where is my cooking answer! What did you do it in? I would have gone with the raspberry . Link to comment Share on other sites More sharing options...
CowgirlsFan Posted March 11, 2012 Share Posted March 11, 2012 What did you do it in? I would have gone with the raspberry . Rats!!! I played it safe and just used the balsamic vinaigrette. Good idea to use the raspberry since it has berries like wine does. Link to comment Share on other sites More sharing options...
mead107 Posted March 11, 2012 Share Posted March 11, 2012 Just got done prepping the broccoli and the sausage . Link to comment Share on other sites More sharing options...
CowgirlsFan Posted March 11, 2012 Share Posted March 11, 2012 Just got done prepping the broccoli and the sausage . Pork loin just basted. Ever used spinach in the Stromboli's? Link to comment Share on other sites More sharing options...
DC Tom Posted March 11, 2012 Share Posted March 11, 2012 Die, thread, die. Link to comment Share on other sites More sharing options...
mead107 Posted March 11, 2012 Share Posted March 11, 2012 1331497619[/url]' post='2401470']Pork loin just basted. Ever used spinach in the Stromboli's? Yes Link to comment Share on other sites More sharing options...
Just Jack Posted March 11, 2012 Share Posted March 11, 2012 So I wake up and look at the nearest clock, which is on my VCR, and it says 5:45. Great, 15 minutes before the selection show. Turn on CBS, and they're talking about bracket selection, etc, and I'm thinking it's one of those "guess the bracket before it's revealed" shows. 6pm comes, no show. Huh? Realize that is the one clock I haven't moved forward yet. Link to comment Share on other sites More sharing options...
CowgirlsFan Posted March 12, 2012 Share Posted March 12, 2012 So I wake up and look at the nearest clock, which is on my VCR, and it says 5:45. Great, 15 minutes before the selection show. Turn on CBS, and they're talking about bracket selection, etc, and I'm thinking it's one of those "guess the bracket before it's revealed" shows. 6pm comes, no show. Huh? Realize that is the one clock I haven't moved forward yet. ooops!!! Link to comment Share on other sites More sharing options...
CowgirlsFan Posted March 12, 2012 Share Posted March 12, 2012 Yes Good! Pork loin turned out well but I cooked it too long. Half of it fell apart and there went some pretty slices. Link to comment Share on other sites More sharing options...
mead107 Posted March 12, 2012 Share Posted March 12, 2012 20 minutes tlil we start making stromboli. Link to comment Share on other sites More sharing options...
boyst Posted March 12, 2012 Share Posted March 12, 2012 Soil results in!!!!!! Link to comment Share on other sites More sharing options...
mead107 Posted March 12, 2012 Share Posted March 12, 2012 1331589899[/url]' post='2402465']Soil results in!!!!!! Who craped on your lawn? Link to comment Share on other sites More sharing options...
dib Posted March 12, 2012 Share Posted March 12, 2012 Good! Pork loin turned out well but I cooked it too long. Half of it fell apart and there went some pretty slices. you'll make someone a good wife someday Link to comment Share on other sites More sharing options...
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