Dwight Drane Posted June 9, 2009 Share Posted June 9, 2009 What do they put in the food? Link to comment Share on other sites More sharing options...
Steely Dan Posted June 9, 2009 Share Posted June 9, 2009 What do they put in the food? I'm surprised nobody gets hurt from sliding on the grease coating the floor. I think the ammonia was for the cooling system. Link to comment Share on other sites More sharing options...
kegtapr Posted June 9, 2009 Share Posted June 9, 2009 Williams said authorities told him workers suffered from exposure to toxic fumes from ammonia leaks at the plant The guys working next to the taste testers no doubt. Link to comment Share on other sites More sharing options...
BuffaloBill Posted June 9, 2009 Share Posted June 9, 2009 The guys working next to the taste testers no doubt. Link to comment Share on other sites More sharing options...
drinkTHEkoolaid Posted June 9, 2009 Share Posted June 9, 2009 too much mechanically seperated meat lol... but they are still sooo good Link to comment Share on other sites More sharing options...
bdelma Posted June 10, 2009 Share Posted June 10, 2009 Randy the Macho Man Savage- oh yeah! Link to comment Share on other sites More sharing options...
Fezmid Posted July 10, 2009 Share Posted July 10, 2009 Now there's a shortage! http://www.nypost.com/seven/07022009/busin...eef__177174.htm (I've had a slim jim once... Didn't like it....) Link to comment Share on other sites More sharing options...
Corp000085 Posted July 10, 2009 Share Posted July 10, 2009 Now there's a shortage! http://www.nypost.com/seven/07022009/busin...eef__177174.htm (I've had a slim jim once... Didn't like it....) Can you imagine the horror if the Tabasco factory or the Jack Daniels distillery suffered the same fate? Good lord there'd be some problems! Link to comment Share on other sites More sharing options...
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