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When just mustard alone doesn't cut it


stuckincincy

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Well, it's organic, I suppose... :devil:

 

"FDA approves viruses as food additive

 

Bacteriophages meant to kill harmful bacteria on lunch meats

 

Friday, August 18, 2006; Posted: 6:31 p.m. EDT (22:31 GMT)

 

Food and Drug Administration (FDA)

 

WASHINGTON (AP) -- A mix of bacteria-killing viruses can be safely sprayed on cold cuts, hot dogs and sausages to combat common microbes that kill hundreds of people a year, federal health officials said Friday in granting the first-ever approval of viruses as a food additive.

 

The combination of six viruses is designed to be sprayed on ready-to-eat meat and poultry products, including sliced ham and turkey, said John Vazzana, president and chief executive officer of manufacturer Intralytix Inc."...

 

http://www.cnn.com/2006/US/08/18/edible.virus.ap/index.html

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Well, it's organic, I suppose... :devil:

 

"FDA approves viruses as food additive

 

Bacteriophages meant to kill harmful bacteria on lunch meats

 

Friday, August 18, 2006; Posted: 6:31 p.m. EDT (22:31 GMT)

 

Food and Drug Administration (FDA)

 

WASHINGTON (AP) -- A mix of bacteria-killing viruses can be safely sprayed on cold cuts, hot dogs and sausages to combat common microbes that kill hundreds of people a year, federal health officials said Friday in granting the first-ever approval of viruses as a food additive.

 

The combination of six viruses is designed to be sprayed on ready-to-eat meat and poultry products, including sliced ham and turkey, said John Vazzana, president and chief executive officer of manufacturer Intralytix Inc."...

 

http://www.cnn.com/2006/US/08/18/edible.virus.ap/index.html

754112[/snapback]

 

Of course, a bacteriophage isn't going to hurt anyone who isn't an infectious microbe. So aside from BF or T-Bone, we're all safe...

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