Mark VI Posted April 12, 2006 Posted April 12, 2006 My cafeteria at work serves soup 365 days a year. Yet around mid-March, Chili suddenly vanishes as a choice. Why ? " It's out of season " I'm told ...what... like duck hunting ? Who the heck made that decision ? What happens if they do make it ? Will Chili Police rush the kitchen and bust them ? " Freeze ! Hands up against the wall and drop the ladel ! "
Ghost of BiB Posted April 12, 2006 Posted April 12, 2006 My cafeteria at work serves soup 365 days a year. Yet around mid-March, Chili suddenly vanishes as a choice. Why ? " It's out of season " I'm told ...what... like duck hunting ? Who the heck made that decsion ? What happens if they do make it ? Will Chili Police rush the kitchen and bust them ? " Freeze ! Hands up against the wall and drop the ladel ! " 659939[/snapback] You said soup.
VABills Posted April 12, 2006 Posted April 12, 2006 You must work in a union shop. They have rules that say their employees can only make chili, during certain times of the year. Did you know that servants in Boston went on strike in the late 1700's because they complained that they were eating too much lobster and were picketing to ensure that they were not fed lobster more then 3 times per week?
IDBillzFan Posted April 12, 2006 Posted April 12, 2006 You must work in a union shop. They have rules that say their employees can only make chili, during certain times of the year. Did you know that servants in Boston went on strike in the late 1700's because they complained that they were eating too much lobster and were picketing to ensure that they were not fed lobster more then 3 times per week? 659947[/snapback] More typical liberal media bias.
erynthered Posted April 12, 2006 Posted April 12, 2006 More typical liberal media bias. 659951[/snapback] I dont understand?
cromagnum Posted April 12, 2006 Posted April 12, 2006 You must work in a union shop. They have rules that say their employees can only make chili, during certain times of the year. Did you know that servants in Boston went on strike in the late 1700's because they complained that they were eating too much lobster and were picketing to ensure that they were not fed lobster more then 3 times per week? 659947[/snapback] I was talking to a mainer, who use to be ridiculed because his brownbag lunch consisted of lobster sandwiches, his parents couldnt afford jiffy peanut butter!! That was back when lobster was so plentiful, they were used to fertilize gardens...
Ghost of BiB Posted April 12, 2006 Posted April 12, 2006 I was talking to a mainer, who use to be ridiculed because his brownbag lunch consisted of lobster sandwiches, his parents couldnt afford jiffy peanut butter!! That was back when lobster was so plentiful, they were used to fertilize gardens... 659976[/snapback] We grew cattle when I was growing up. I actually remember complaining "Steak again? Why can't we have chicken or something?"
Beerball Posted April 12, 2006 Posted April 12, 2006 My cafeteria at work serves soup 365 days a year. Yet around mid-March, Chili suddenly vanishes as a choice. Why ? " It's out of season " I'm told ...what... like duck hunting ? Who the heck made that decision ? What happens if they do make it ? Will Chili Police rush the kitchen and bust them ? " Freeze ! Hands up against the wall and drop the ladel ! " 659939[/snapback] Beans or no beans?
Mark VI Posted April 12, 2006 Author Posted April 12, 2006 Is Bush in bed with some Chili cartel in Mexico , driving up demand ? Doesn't he get enough Oil kickbacks ? Oops, wrong forum.
Live&DieBillsFootball Posted April 12, 2006 Posted April 12, 2006 You would think that chili would be better suited for warmer times of year when you can leave the windows open to clear the gas.
SDS Posted April 12, 2006 Posted April 12, 2006 I'm thinking the guys a few cubicles over were complaining....
Mark VI Posted April 12, 2006 Author Posted April 12, 2006 I'm thinking the guys a few cubicles over were complaining.... 659997[/snapback] No chance. I'm dripping in TAG body spray.
Ned Flanders Posted April 12, 2006 Posted April 12, 2006 Ever try getting propane in February? I'm always asked the same thing: "You grill out in the winter?!?!" Learned several years ago to always stock up by late October...
stuckincincy Posted April 12, 2006 Posted April 12, 2006 My cafeteria at work serves soup 365 days a year. Yet around mid-March, Chili suddenly vanishes as a choice. Why ? " It's out of season " I'm told ...what... like duck hunting ? Who the heck made that decision ? What happens if they do make it ? Will Chili Police rush the kitchen and bust them ? " Freeze ! Hands up against the wall and drop the ladel ! " 659939[/snapback] They probably have poor sales. 2 bars I go to here drop it (they sell chili, not that Gawd-awful Cincinnati chili) because few buy it in the summer.
Ghost of BiB Posted April 12, 2006 Posted April 12, 2006 No chance. I'm dripping in TAG body spray. 659998[/snapback] That stuff really work like it shows on the television set?
IDBillzFan Posted April 12, 2006 Posted April 12, 2006 No chance. I'm dripping in TAG body spray. 659998[/snapback] That is wrong on so many levels, I can only chuckle continuously to myself and hope my wife doesn't aske me "WTF is wrong with you?"
Mark VI Posted April 12, 2006 Author Posted April 12, 2006 That stuff really work like it shows on the television set? 660019[/snapback] My wifes cat keeps trying to hump my leg.
Beerball Posted April 12, 2006 Posted April 12, 2006 That stuff really work like it shows on the television set? 660019[/snapback] Rubbing TAG on your television?
Mark VI Posted April 12, 2006 Author Posted April 12, 2006 Rubbing TAG on your television? 660028[/snapback] Explains why some can't stop watching American Idol.
kegtapr Posted April 12, 2006 Posted April 12, 2006 We grew cattle when I was growing up. 659981[/snapback] What's the ideal pH level of the soil for growing cattle?
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