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TSW Cookbook Reminder


Fezmid

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Try the wings. I didn't give up the secret step, but they are by no means soggy.

 

OK, the secret step can be found in the fried chicken recipe.

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On the docket for this weekend! Doing some cooking will be a nice way to relax after what's already been a long week in two days.

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I watch the games wearing nothing but dirty underwear on my butt and a dried Buffalo penis blessed by an Indian medicine man as an necklace.

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:o

 

Ummm....I will not be able to make it this weekend...ummmm....other plans... :(

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I'll try to put my wings recipe up too. R.Rich will vouch for them.

 

I "set" mine in the oven for a few minutes to thicken the sauce, but my sauce is sort of thick to start with.

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"Ingredients: 3lbs or so of meaty wings.

Serves: for me? 1"

:( I think I'm going to have to share, but they sound good. We'll give them a try this weekend, and maybe David Reinhardt's version next week.

 

I can appreciate the saving the wing tips for stock mention - we always put stuff aside for stock in our house. It always surprises me to see people throw good stock starters away.

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