Ghost of BiB Posted September 14, 2005 Share Posted September 14, 2005 Yeah, but cooking is in the genes. It can be taught but the passion, the feel, the taste the eye is from within. You name the date an the kitchen and I'll be there. FYI I go back to WNY every winter to ski with my dad. Who wants to be the judges? 440796[/snapback] Me. I'll win. Don't you understand government? Link to comment Share on other sites More sharing options...
Chef Jim Posted September 14, 2005 Share Posted September 14, 2005 Don't you understand government? 440858[/snapback] Um, actually....no I don't. Link to comment Share on other sites More sharing options...
blzrul Posted September 15, 2005 Author Share Posted September 15, 2005 You're on. Oh by the way, did I tell you I'm Italian? 440782[/snapback] My nana's name is Immaculata Concepcione Cornelia Rossi. And going strong at age 97. I got 3 pounds of excellent imported Italian aged cheese of various types in my kitchen plus access to some of the best fresh produce ever from the Yakima Valley. At the risk of being called a troll, I say BRING IT ON. Link to comment Share on other sites More sharing options...
EC-Bills Posted September 15, 2005 Share Posted September 15, 2005 Me. I'll win. Don't you understand government? 440858[/snapback] No way old man, I am the head judge who will make the decisions Link to comment Share on other sites More sharing options...
erynthered Posted September 15, 2005 Share Posted September 15, 2005 OH YEAH!! Hell with you guys. I'm pulling out the heavy artillary. I make a killer fifteen cheese lasagna. Problem is though there so much fuggin cheese there's no room left for the noodles. Gots to ge me a deeper pan! 440854[/snapback] Does it come with Immodium or Toilet Tissue? I kid, I do............... Link to comment Share on other sites More sharing options...
Chef Jim Posted September 15, 2005 Share Posted September 15, 2005 My nana's name is Immaculata Concepcione Cornelia Rossi. 440870[/snapback] You're kidding right. And if you aren't I take back that earlier post about being Italian. Link to comment Share on other sites More sharing options...
Ghost of BiB Posted September 15, 2005 Share Posted September 15, 2005 My nana's name is Immaculata Concepcione Cornelia Rossi. And going strong at age 97. I got 3 pounds of excellent imported Italian aged cheese of various types in my kitchen plus access to some of the best fresh produce ever from the Yakima Valley. At the risk of being called a troll, I say BRING IT ON. 440870[/snapback] You're on, evil B word woman. Link to comment Share on other sites More sharing options...
Chef Jim Posted September 15, 2005 Share Posted September 15, 2005 No way old man, I am the head judge who will make the decisions 440873[/snapback] Is that anything like being the head nurse? Link to comment Share on other sites More sharing options...
Ghost of BiB Posted September 15, 2005 Share Posted September 15, 2005 Is that anything like being the head nurse? 440887[/snapback] I like the crisp white cotton uniforms. Link to comment Share on other sites More sharing options...
Chef Jim Posted September 15, 2005 Share Posted September 15, 2005 I like the crisp white cotton uniforms. 440892[/snapback] Especially in a pile on the floor. Link to comment Share on other sites More sharing options...
Ghost of BiB Posted September 15, 2005 Share Posted September 15, 2005 Especially in a pile on the floor. 440895[/snapback] Love cotten. Link to comment Share on other sites More sharing options...
Chef Jim Posted September 15, 2005 Share Posted September 15, 2005 Love cotten. 440904[/snapback] Even if you can't spell it. Link to comment Share on other sites More sharing options...
erynthered Posted September 15, 2005 Share Posted September 15, 2005 Love cotten. 440904[/snapback] FAG!! Link to comment Share on other sites More sharing options...
Crap Throwing Monkey Posted September 15, 2005 Share Posted September 15, 2005 Best. Thread hijack. EVER. Link to comment Share on other sites More sharing options...
Chef Jim Posted September 15, 2005 Share Posted September 15, 2005 Best. Thread hijack. EVER. 440917[/snapback] That was my thought from Sr. Strategic Communications Specialist, to lasagna wars, to nurses, to cotton, to FAG..........where will it lead to next? Link to comment Share on other sites More sharing options...
EC-Bills Posted September 15, 2005 Share Posted September 15, 2005 I like the crisp white cotton uniforms. 440892[/snapback] Well for the love of god, whatever you do, don't show up to the cook off in one of them. Link to comment Share on other sites More sharing options...
Ghost of BiB Posted September 15, 2005 Share Posted September 15, 2005 Well for the love of god, whatever you do, don't show up to the cook off in one of them. 440950[/snapback] They bleach well. And you'd be surprised how sexy young women love lasagna. Link to comment Share on other sites More sharing options...
KRC Posted September 15, 2005 Share Posted September 15, 2005 Mmmmm...Lasagne... <drool> Link to comment Share on other sites More sharing options...
Pine Barrens Mafia Posted September 15, 2005 Share Posted September 15, 2005 Yeah, but cooking is in the genes. It can be taught but the passion, the feel, the taste the eye is from within. You name the date an the kitchen and I'll be there. FYI I go back to WNY every winter to ski with my dad. Who wants to be the judges? 440796[/snapback] Count me in. I'll eat me some lasagna all frickin day. Make sure to bring some good wine with ya. Link to comment Share on other sites More sharing options...
blzrul Posted September 15, 2005 Author Share Posted September 15, 2005 You're kidding right. And if you aren't I take back that earlier post about being Italian. 440885[/snapback] Not kidding. Her eldest sister Anne came to the US from Italy at age 15 in an arranged marriage...and the rest of the family followed. My great-grandma only spoke Italian. And my uncle Art lives about 40 minutes outside of Florence. Now THAT'S Italian. Link to comment Share on other sites More sharing options...
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