PastaJoe Posted 18 hours ago Posted 18 hours ago I put 3 slits in it so it doesn’t curl. On bread with ketchup. Quote
PromoTheRobot Posted 18 hours ago Author Posted 18 hours ago Just now, PastaJoe said: I put 3 slits in it so it doesn’t curl. On bread with ketchup. Onion roll with Swiss cheese, peppers and mushrooms. Quote
HereComesTheReignAgain Posted 17 hours ago Posted 17 hours ago A fried baloney sandwich on a roll with thick sliced bologna, provolone, onions, and mayo is a damn delicacy! For a change of pace, try Taylor Ham (pork roll) instead of baloney. 2 Quote
ExiledInIllinois Posted 17 hours ago Posted 17 hours ago 1 hour ago, PromoTheRobot said: Onion roll with Swiss cheese, peppers and mushrooms. Called a "Helicopter Sandwich" in Cheektowaga... OLD Frankie's Diner, near corner of Clinton & Harlem. @Wacka 14 minutes ago, HereComesTheReignAgain said: A fried baloney sandwich on a roll with thick sliced bologna, provolone, onions, and mayo is a damn delicacy! For a change of pace, try Taylor Ham (pork roll) instead of baloney. 1 Quote
Augie Posted 16 hours ago Posted 16 hours ago (edited) This is very strange, but just yesterday I went down the packaged cheese and meats aisle and spotted bologna. I thought back to those sandwiches as a kid, and the only thing I can remember being addeď was some sautéed onions. Maybe a little yellow mustard? Delicious as I recall, and it’s probably a good thing I forgot about them! Edited 16 hours ago by Augie Quote
Miyagi-Do Karate Posted 16 hours ago Posted 16 hours ago I have never tried one. I would like to, but then I remembered that this was Doug Marrone’s favorite meal. 2 Quote
Another Fan Posted 16 hours ago Posted 16 hours ago 32 minutes ago, Miyagi-Do Karate said: I have never tried one. I would like to, but then I remembered that this was Doug Marrone’s favorite meal. I do love bologna and cheese. But I thought I was the only one that had weird food quirks like that. There was in another lifetime a manager I had who always ate or drank Stonyfield organic products. She wasn’t the easiest person to work for her and her breathe a lot of times smelled bad. So yes I still can’t eat or drink that product 2 hours ago, PromoTheRobot said: Smash or Trash? I went to a Polish deli recently and got a Bologna ring. So good and not full of the preservatives like they put in certain store brands 2 Quote
Roundybout Posted 14 hours ago Posted 14 hours ago Okay, do you guys get thin sliced baloney and stack it for your sandwiches, or do you get real thick steak-cut baloney? I'm partial to the former. Quote
Simon Posted 14 hours ago Posted 14 hours ago That sounds absolutely disgusting. How long should I fry it on each side? 1 Quote
PromoTheRobot Posted 14 hours ago Author Posted 14 hours ago 2 minutes ago, Simon said: That sounds absolutely disgusting. How long should I fry it on each side? Until it starts to get some char. 1 1 Quote
Simon Posted 14 hours ago Posted 14 hours ago 7 minutes ago, PromoTheRobot said: Until it starts to get some char. Pat it dry, no oil? Quote
PromoTheRobot Posted 13 hours ago Author Posted 13 hours ago 16 minutes ago, Simon said: Pat it dry, no oil? A good baloney has plenty of fat that will melt out when you fry it. Don't cheap out on the baloney. Get something of quality. Quote
BillsPride12 Posted 13 hours ago Posted 13 hours ago A bar food staple My Uncle said you used to be able to get a Fried Bologna sandwich at the stadium when it was in it's Rich Stadium heyday years Quote
Fr. Jerk Posted 12 hours ago Posted 12 hours ago No, mane. Only fried poppycock sandos over here, ya heard? Quote
Augie Posted 12 hours ago Posted 12 hours ago 1 hour ago, BillsPride12 said: A bar food staple My Uncle said you used to be able to get a Fried Bologna sandwich at the stadium when it was in it's Rich Stadium heyday years You made me look, and I was surprised to see cigarettes on the menu for 70 cents at Rich Stadium. Quote
Just Jack Posted 12 hours ago Posted 12 hours ago 1 hour ago, BillsPride12 said: My Uncle said you used to be able to get a Fried Bologna sandwich at the stadium when it was in it's Rich Stadium heyday years I seem to remember them in the mid to late 1990's. Not sure when they stopped selling them. Quote
BillsPride12 Posted 11 hours ago Posted 11 hours ago 45 minutes ago, Augie said: You made me look, and I was surprised to see cigarettes on the menu for 70 cents at Rich Stadium. Well Marlboro was a proud sponsor at the stadium afterall 😄 45 minutes ago, Just Jack said: I seem to remember them in the mid to late 1990's. Not sure when they stopped selling them. My Uncle had his season tickets from 86 to 96 so that would check out. Said it was his halftime ritual to go grab a friend baloney sammy Quote
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