MENU -- Pats @ Bills Sunday December 22nd -- NEW ENGLAND PATRIOTS -- What's on Your Plate?

[frostbitmic]

Oysters if I can find them, Cape Cod, Wellfleet preferably.

 

If not, maybe a Lobstah Tail and some Bahston Clam Chowdah

 

Either way it'll be good eating as the Bills destroy the patrios.

[HIT BY SPIKES]

2 hours ago, frostbitmic said:

Oysters if I can find them, Cape Cod, Wellfleet preferably.

 

If not, maybe a Lobstah Tail and some Bahston Clam Chowdah

 

Either way it'll be good eating as the Bills destroy the patrios.

 

Excellent!!!

[CookieG]

On 12/19/2024 at 1:08 PM, machine gun kelly said:

All of you guys talking about Italian, I may go pasta with the wife.  As far as the earlier post, I had Seven Course Seafood pasta for 22 years with the first wife.  Her family is staunch NYC Italians.  I actually came to like it.  Since we’re doing g the traditional roast etc. on Xmas, pasta makes sense.

 

My son's are 1/4 italian, so a few years ago for xmas Eve, we made this:

 

 

We pretty followed how he did it, except I did the meatballs a lil different (I braised some shortribs and pork), and definitely didn't make rigatoni/penne/hollow pasta by hand.

 

A two day affair, since I made the sauce and meatballs the day before.  He's right, at the end  of the video, when he says, its more than a glorified lasagna.  It is pretty cool to make.  Actually, we made it 2 years in a row.  

 

PS,  If you never saw it, Big Night is a very good movie.  Written, directed and starring Stanley Tucci, with an excellent role from Tony Schalaub (sp.)...the guy from Monk.

 

As far as the game goes, I'd make baked beans, but I plan on using the leftover hambone for Red Beans and Rice after Christmas.  

[HIT BY SPIKES]

2 hours ago, CookieG said:

 

My son's are 1/4 italian, so a few years ago for xmas Eve, we made this:

 

 

We pretty followed how he did it, except I did the meatballs a lil different (I braised some shortribs and pork), and definitely didn't make rigatoni/penne/hollow pasta by hand.

 

A two day affair, since I made the sauce and meatballs the day before.  He's right, at the end  of the video, when he says, its more than a glorified lasagna.  It is pretty cool to make.  Actually, we made it 2 years in a row.  

 

PS,  If you never saw it, Big Night is a very good movie.  Written, directed and starring Stanley Tucci, with an excellent role from Tony Schalaub (sp.)...the guy from Monk.

 

As far as the game goes, I'd make baked beans, but I plan on using the leftover hambone for Red Beans and Rice after Christmas.  

 

I love that movie and will be making that unbelievable dish in January.

 

I have always wanted to but it is a heavy heavy meal and need some BIG eaters at the table.

[Johnny Hammersticks]

Wings!!

[TDTT]

I have about 50 homemade pierogis (white cheddar and jalapeño pepper) burning a hole in my freezer so I will cook those up with some kielbasa and onion. Maybe some sauerkraut on the side. 

Edited 11 hours ago by TDTT