HIT BY SPIKES Posted 3 hours ago Share Posted 3 hours ago (edited) I was hoping to score some large Beef Ribs however they seem rare here because the butchers are using that bone in the Prime Rib Roasts. Can get a beef rib rack but pretty expensive given most of the weight is in the bones themselves. In any event. I have 3 very large skinless turkey breasts marinating since Wednesday in the back of the fridge and today I used a Rain Check on two large Pork Back Ribs that I rubbed Texas Stylee and pushed to the back of the fridge. Going to throw them on the smoker Sunday Morning along with some Red Hot Peppers and a few Russet Potatoes. Share the aromas with the neighbours while spending time with my 3 dogs -- Bills jerseys and scarfs on -- in the front yard watching peeps walk by the front sidewalk while blaring tunes. Any side dish ideas? What are you cooking? Edited 3 hours ago by HIT BY SPIKES Quote Link to comment Share on other sites More sharing options...
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