Dan in Owego Posted September 30, 2023 Posted September 30, 2023 Flank steak, Italian sausage and sweet corn. Been in the food biz for quite a while got a neat secret for you i stumbled on https://www.amazon.com/dp/B0881XTCR3?psc=1&ref=ppx_yo2ov_dt_b_product_details Takes beef and Venison to a whole other level👍 3 Quote
Einstein Posted September 30, 2023 Posted September 30, 2023 I'll have what Josh is cooking up. 2 Quote
TailgateChef Posted October 1, 2023 Posted October 1, 2023 Tailgate starting in an hour or so. Scrambled eggs with some leftover lobster tails worked in (Seinfeld style) for breakfast. Later we will grill a salmon filet to go with a pork tenderloin and steamed veggies. 1 Quote
HIT BY SPIKES Posted October 1, 2023 Author Posted October 1, 2023 Just now, TailgateChef said: Tailgate starting in an hour or so. Scrambled eggs with some leftover lobster tails worked in (Seinfeld style) for breakfast. Later we will grill a salmon filet to go with a pork tenderloin and steamed veggies. Well done sir!!! Quote
Captain_Quint Posted October 1, 2023 Posted October 1, 2023 For one of the Dolphins games each year I do a fish fry, but didn't get out to get bream this week, so it's a shrimp fry this week. Have about 40lbs of shrimp. Half will be fried and half cold boiled. Quote
BillsPride12 Posted October 1, 2023 Posted October 1, 2023 Going to be grilling some Grouper Fish to use for Fish Tacos during tailgating today, and some Shrimp skewers for the side dish Squish The Fish!!! Quote
NewEra Posted October 1, 2023 Posted October 1, 2023 13 hours ago, Augie said: We will be celebrating my BDay (a bit early), but our granddaughter is turning one. In addition to a couple of cards for me there is a house full of things for one year old girls. But the wife says she’s got food covered. Our son’s in-laws are coming, so it can’t be TOO crappy! 😂 But seriously, how am I supposed to do THIS game, AND a one year old birthday party? Some things are best not mixed, I say. But I’ll do my best! 1 year old birthday parties don’t count. She won’t remember you ignoring her for a couple hours. Your fam understands your love of the Bills. Sit in front of the TV and watch the bills squish the fish unapologetically. Shower her with love and attention before the game, halftime and afterwards. happy birthday to you too Augie! 🥂 1 1 Quote
Amarillo Bills Fan Posted October 1, 2023 Posted October 1, 2023 Going to throw a couple white hots on the grill. You either like them or you don't. https://www.nystyledeli.com/cgi-bin/deli/3161.html 1 Quote
Pine Barrens Mafia Posted October 1, 2023 Posted October 1, 2023 13 hours ago, Dan in Owego said: Flank steak, Italian sausage and sweet corn. Been in the food biz for quite a while got a neat secret for you i stumbled on https://www.amazon.com/dp/B0881XTCR3?psc=1&ref=ppx_yo2ov_dt_b_product_details Takes beef and Venison to a whole other level👍 What's the storage like for that? Hard to top meat butter Quote
HIT BY SPIKES Posted October 1, 2023 Author Posted October 1, 2023 3 minutes ago, Pine Barrens Mafia said: What's the storage like for that? Hard to top meat butter No Comment 1 2 Quote
WhitewalkerInPhilly Posted October 1, 2023 Posted October 1, 2023 Pizza. Homemade dough, going to do margarita, pineapple and prosciutto, blue cheese/fig/arugula 2 Quote
Peace Frog Posted October 1, 2023 Posted October 1, 2023 My wife and I are having carrots, celery, Marie's Bleu Cheese, and Buffalo shrimp. 2 Quote
PatsFanNH Posted October 1, 2023 Posted October 1, 2023 15 hours ago, HIT BY SPIKES said: Can't get dolphin to cook up here in Canada. Damn you Flipper!!!! I so pumped for tomorrow's season defining game that I decided to do the cooking today and concentrate on beveraging tomorrow. I had two sizeable chunks of Red Tuna that I was going to smoke on the Big Green Egg but decided to grill them instead. Overcooked them a little -- not purple in the centre -- so I chopped sweet onions and celery and mixed the flaked up tuna with mayo and fresh ground pepper to make tuna salad for sandwiches tomorrow. I did smoke two Pork Bellies and a Beef Tenderloin wrapped in a lb. of bacon. Worked out great!!! Sliced up the beef for more sandwiches. Also sliced up the "bacon" for BLTs tomorrow morning featuring garden tomatoes. Steamed 2 lbs. mussels as well that I topped with a fish broth based sauce but it looks like the wife finished them off so none left for tomorrow's game. The three dogs won out with the bacon and pork fat being mixed into their kibble. What's on your menu for tomorrow? Can you get Mahi Mahi? Which is dolphin fish? That be perfect for a Bills fans when facing the Phins. 1 Quote
Dan in Owego Posted October 1, 2023 Posted October 1, 2023 44 minutes ago, Pine Barrens Mafia said: What's the storage like for that? Hard to top meat butter Shelf stable as long as sealed, keep mine in a pantry. Quite sure refrigeration would be ok as long as you keep a good seal. 2 Quote
I'm Spartacus Posted October 1, 2023 Posted October 1, 2023 Miller's horseradish is the BEST. Will clear your sinuses right out. Doing homemade chili, and battered dill pickle slices in the oven. 3 1 Quote
HIT BY SPIKES Posted October 1, 2023 Author Posted October 1, 2023 44 minutes ago, PatsFanNH said: Can you get Mahi Mahi? Which is dolphin fish? That be perfect for a Bills fans when facing the Phins. I will look for the December game Quote
frostbitmic Posted October 1, 2023 Posted October 1, 2023 Dolfin (not flipper)- otherwise known as Mahi Mahi with a homemade mango salsa on top. 2 Quote
jayg Posted October 1, 2023 Posted October 1, 2023 (edited) Charred, rusted grates. Edited October 1, 2023 by jayg 1 Quote
HIT BY SPIKES Posted October 1, 2023 Author Posted October 1, 2023 Just had a tuna salad sandwich on fresh Italian bread and 4 kinds of mustard. Quote
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