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Posted (edited)

Top Tip:

 

Remember to properly baste the turkey before placing it in the oven.

 

Please see instructional photo below for guidance.

 

 

 

 

839fde0b11539402a3cb6f26cb771b30.jpg

Edited by Nextmanup
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Posted
3 hours ago, B-Man said:

 

 

FE4lBeNXsAQYdjw?format=jpg&name=small

 

 

A,B,D, 2,3,4,F,5,6

 

 

A, D, 2, 3, 4, 5,  plus sweet potatoes FTW

 

am trying a vegan stuffing, uses standard ingredients but apple butter to bind it no broth. I added butter all the rest is just your standard onion, celery, bread diced no crust , craisin and fresh parsley. Pure experiment this year

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Posted
3 minutes ago, Bad Things said:

Happy Thanksgiving from Down Under!  (Where it's just a typical Friday today.)

cheers mate **clink****

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