Anyone remember pizza subs?

[Brennan Huff]

I do know that pizza logs are only found in WNY

[Ridgewaycynic2013]

3 hours ago, Brennan Huff said:

I do know that pizza logs are only found in WNY

Has the rest of the world forgiven WNY for that? 🤔

[Brennan Huff]

1 hour ago, Ridgewaycynic2013 said:

Has the rest of the world forgiven WNY for that? 🤔

[Doc Brown]

On 10/27/2021 at 12:43 PM, Johnny Hammersticks said:

I probably ate 50 of these from the Oswego Sub Shop during grad school.

Never had their pizza sub but seven years of drunken cheeseburger and chicken cutlet subs (undergrad and grad).  The best.

[Johnny Hammersticks]

On 11/2/2021 at 2:18 AM, Doc Brown said:

Never had their pizza sub but seven years of drunken cheeseburger and chicken cutlet subs (undergrad and grad).  The best.

 

Their cheeseburger sub was my fav.  Their red pepper relish makes Italian combo subs unreal tasty.  I could bathe in that stuff.  Gotta get back there sometime.  Rudy’s too 🤤 

[Teddy KGB]

On 11/1/2021 at 1:58 AM, Brennan Huff said:

I do know that pizza logs are only found in WNY

wegmans have moved down the coast and brought pizza logs with them

  

[PromoTheRobot]

On 10/27/2021 at 1:34 PM, thenorthremembers said:

Pizza Subs were for sure a thing in Orleans County growing up.  That said, you can order them at Subway so not that big of a secret.

 

Apparently it is a secret.

 

Quote

Does Subway still make pizza subs?
 

While Subway does not officially include the Pizza Sub on its regular menu anymore, it is still available on their secret menu. You can still order a submarine sandwich which contains pepperoni, tomato sauce and cheese.

 

But I doubt it come out the same as it does from a REAL pizza oven. Toasted and crispy, not just melted.

Edited November 4, 2021 by PromoTheRobot

[Saxum]

On 10/26/2021 at 8:57 PM, PromoTheRobot said:

If you had $2 you could go to the Avenue Pizza on Paderewski and get a pepperoni pizza sub. Sauce, mozz and pepperoni on a 12" split sub roll, baked in the oven and wrapped in foil.  I've never seen them outside of Buffalo. Is that another Buffalo food thing?

 

There was a place near by UB when I was in college which used to toast split sub rolls with garlic on it, toast the rolls, and add sauce, mozz cheese and your choice of toppings baking it in oven.  When I had money I'd get one to eat and one to go.

[Saxum]

On 10/31/2021 at 11:20 AM, TSNBDSC said:

I live in SC. You guys are killing me with this food talk.

 

Mariner Pizza in Myrtle Beach makes them.

Have eaten there on my trips to Myrtle Beach.

7003 N Ocean Blvd, Myrtle Beach, SC 29572