Given the fluster over PB&J during the weather delay, what’s the proper amount of jelly?

[Nextmanup]

I said 20-30% jelly.

 

I think the idea should be to load up on the PB, and then just a quick knife "scoop" of jelly smeared over the top of the PB.

 

I also much prefer strawberry jelly to grape or some other flavor.

 

Also: "Creamy" PB any day over "Crunchy" PB!

 

 

[TheFunPolice]

Based on the research I've been able to do, it seems as if each team's strength and conditioning coach handles the halftime orange slices and PBJ sandwiches.

 

That's got to be a lot of sandwiches to make for an entire team. 

[BillsPride12]

Craving a PB & J hard right now! 

[freddyjj]

1 hour ago, Allen2Diggs said:

0% Jelly

 

0% Peanut Butter 

 

100% Beef on weck 

With wings on the side

 

If our guys ate those at break the final score would have been 78-13

 

 

 

 

 

 

with a Genny Cream Pounder too

[First Round Bust]

you have opened pandora's box here..

 

crunchy versus smooth..

storage ?  room temp or refrigerated ? 

grape versus strawberry ? 

what type of breads ? 

toasted or regular...

breakfast only ?

brand name versus knock-offs ?

 

bleeping ponderous....

[machine gun kelly]

1 hour ago, BuffaloBill said:

Apparently, there was locker room debate over the proper amount of jelly. What do you have to say about this critical issue?

 

BTW if you have to have the crust cut off - leave this forum and turn in your Bills card immediately.

The other BB (I wouldn’t insult you to infer Belicheat), you’re poll doesn’t nearly go far enough!

 

Texture of PB?

Crunchy or Creamy (smooth)

(depends on my mood)

 

Jelly type?

Raspberry (my favorite by far)

Strawberry

Grape

Orange

other?

 

Inquiring minds need to know darn it!

 

Get on it the real BB.  Onward son, onward.  This will be the burning desire all week!

[PaattMaann]

1 hour ago, Patience said:

Anyone here ever had a Fool's Gold Loaf?  Made these a few weeks ago and they were incredible.  

 

https://en.m.wikipedia.org/wiki/Fool's_Gold_Loaf

 

I ate at a diner in Colorado owned by a guy who worked at denver mine company and personally made elvis his fools gold sandwich. It is their signature menu item and the entire restaurant has elvis pics all over the walls....excellent food. Cant remember the name of it, but I think it was just the guys first name. 

[machine gun kelly]

6 minutes ago, BillsPride12 said:

Craving a PB & J hard right now! 

No sexual innuendos please.  We are a family oriented TBD. 🤪

Bye I hear Brady likes avocado jelly as his fav. (Yuucckkkkk!)

[Don Otreply]

Being Almonds aren’t peanuts, they can not be used to make a PB&J, so that voids that option altogether, just sayin, 😁👍

 

Go Bills!!!

[Hapless Bills Fan]

2 hours ago, BuffaloBill said:

Apparently, there was locker room debate over the proper amount of jelly. What do you have to say about this critical issue?

 

BTW if you have to have the crust cut off - leave this forum and turn in your Bills card immediately.

 

I think you need to add some options to your poll per issues raised by Drew Brees:

 

-what kind of jelly (grape, strawberry, other - apricot? raspberry? lingonberry? apple butter?)?

-how is it cut?  4 pieces or 2, rectangular/square or diagonal?

 

Also,

-whole wheat bread, white bread, or sandwich skinnys?

 

I think the point stands that you can't have PB&J with Almonds.  That would be AB&J.

Same point may exclude apple butter as a jelly equivalent 🤷‍♂️

[Max Fischer]

Zero is the only answer.

[Hapless Bills Fan]

2 minutes ago, Max Fischer said:

Zero is the only answer.

 

Hello, "Zero" is <10% so your choice is included

[Max Fischer]

Just now, Hapless Bills Fan said:

 

Hello, "Zero" is <10% so your choice is included

 

This assumes any amount of jelly would be acceptable. 

[3rdand12]

1 hour ago, Coastie said:

I normally make mine on tortillas but if i use bread i prefer one heel slice on the jelly side.

This is a thinking man's PB&J  I mean the heel and the jelly.

The tortilla is waaay too risky for us traditional (read Normal ) folks. and question your sanity on that one

Edited October 12, 2021 by 3rdand12

[Rocky Landing]

50/50 PB to J, on white bread, in a baggie, and stuck in your pocket for at least four hours while you ski. The jelly soaks into the bread on one side, and sorta crystalizes. Someone says, "wanna break for lunch?" and you say, "nah, I'm good..." Then you go off on your own, and eat the sandwich in the chairlift with the half pint of milk you had stashed in your other pocket. Word.

[RobbRiddick]

If you can't see peanuts in your poop then it ain't crunchy enough

[BuffaloBill]

1 hour ago, Patience said:

Anyone here ever had a Fool's Gold Loaf?  Made these a few weeks ago and they were incredible.  

 

https://en.m.wikipedia.org/wiki/Fool's_Gold_Loaf

Wow that looks decadent and yummy

[Hapless Bills Fan]

15 minutes ago, Max Fischer said:

This assumes any amount of jelly would be acceptable. 

 

I put it to you that a PB&J sandwich, per its very name, requires jelly.

 

If it contains 0% jelly, it's not a PB&J sandwich, it's a PB sandwich.

 

Logic

 

1 minute ago, RobbRiddick said:

If you can't see peanuts in your poop then it ain't crunchy enough

 

Is anyone else deeply disturbed at the thought this guy scrutinizes his poop in enough detail to determine this?

 

Buddy, if you can see peanuts or anything else in the loo when you poo, you're examining the stuff too carefully.  What are you, a re-incarnated pooch?

[teef]

as adults, are we really eating this much pb&j?  we have access to so many other sandwich options,  that pb&j shouldn't be a regular unless you're 5 or on food stamps.  

[BuffaloBill]

1 hour ago, WhoTom said:

 

As a kid, I remember sitting around a bonfire and someone had one of those utensils that could toast a sandwich over a fire. They made us toasted PB and M&M sandwiches, which blew my mind. Since then, I've grilled the occasional PB and chocolate chip sandwich.

 

 

 

You are easily satisfied