Wings at Gianni Mazias?

[freester]

I’m coming to Buffalo tomorrow but my brother needs gluten free wings from a dedicated gluten free fryer.  Has anyone tried the wings at Gianni?  He also says Anchor Bar in williamsville has a dedicated gluten-free fryer. 

[T&C]

I have never heard of this with wings so I'll be checking the replies.

[TampaBillsJunkie]

Gluten free anything tastes like crap. If someone could make good Gluten-Free wings, they will get a lot of business.  I'm interested if any wing consumers have tried it and liked them. 

[ProcessAccepted]

Most gluten free tastes terrible but for something like wings its really about having a separate prep area coz sauce etc can easily be gluten free and tasty. Like Frank's doesn't have any gluten containing ingredients. Gluten free pizza and beer is a different story and should be avoided at all costs.

 

[billsbackto81]

6 minutes ago, TampaBillsJunkie said:

Gluten free anything tastes like crap. If someone could make good Gluten-Free wings, they will get a lot of business.  I'm interested if any wing consumers have tried it and liked them. 

GF has come along way. A lot of GF foods are actually pretty good now. Ever try a cauliflower crust pizza? Pretty tasty. 

[Don Otreply]

6 minutes ago, billsbackto81 said:

GF has come along way. A lot of GF foods are actually pretty good now. Ever try a cauliflower crust pizza? Pretty tasty. 

Then it wouldn’t be pizza then would it…, 

 

 

 

 

 

 

 

 

just busting you, 😁

[ExiledInIllinois]

24 minutes ago, T&C said:

I have never heard of this with wings so I'll be checking the replies.

I also come in peace, BUT as a smart-ass. I will also be following this thread. 😉 😏 

[Malazan]

Why can you get Gluten Free stuff, but every time I ask for extra gluten I get strange looks?

[JaBu]

51 minutes ago, ProcessAccepted said:

Most gluten free tastes terrible but for something like wings its really about having a separate prep area coz sauce etc can easily be gluten free and tasty. Like Frank's doesn't have any gluten containing ingredients. Gluten free pizza and beer is a different story and should be avoided at all costs.

 

 

I disagree on the beer statement. I've been drinking Omission Beer for a couple years now. It is "gluten removed" after brewing, so it tastes just like regular barley (the gluten source) brewed beer.

[uninja]

How in the hell of all that is holy are fried wings not gluten free? Ya'll eating breaded wings? Wtf that's gross, that's just a bony nugget.

[buffalojedwardo]

the world just keeps getting softer

[davefan66]

I used to get Rhett gluten free wings  there because of a shellfish allergy and they don’t fry shrimp in that oil.

 

Have not got them there for years.  Maybe they make them better now.  Don’t know.

[T&C]

I never knew about the gluten thing until maybe 10 years ago. Have no recollection of it growing up at all. Same with the ADD thing. I'm thinking too many fruity pebbles... and the crap they started putting in cereal and pop tarts.

[Captain Caveman]

1 hour ago, TampaBillsJunkie said:

Gluten free anything tastes like crap. If someone could make good Gluten-Free wings, they will get a lot of business.  I'm interested if any wing consumers have tried it and liked them. 

This doesn't make any sense, the only thing you would need to do to make wings gluten free is not bread them (which of course should be the case anyway) and not share the fryer with anything else that is breaded, which shouldn't make them any worse.

 

13 minutes ago, buffalojedwardo said:

the world just keeps getting softer

Really?  my son has Celiac, that makes him soft?  Go jump in a lake.  Or better yet try the falls in a barrel.

Edited September 10, 2021 by Captain Caveman

[That's No Moon]

16 minutes ago, Captain Caveman said:

Really?  my son has Celiac, that makes him soft?  Go jump in a lake.  Or better yet try the falls in a barrel.

Unfortunately the myriad of people who don't actually have that have ruined people's empathy for those that do. 

[ProcessAccepted]

40 minutes ago, jabu said:

 

I disagree on the beer statement. I've been drinking Omission Beer for a couple years now. It is "gluten removed" after brewing, so it tastes just like regular barley (the gluten source) brewed beer.

Agree about Omission being half way decent but tbh the I only drink that coz its GF. Most of the GF beers I've found are sorghum beers and not very tasty. 

[Teddy KGB]

Special fryer ? 🤦🏼‍♂️
 

Hope they charge triple for having to put up with this.  

Edited September 10, 2021 by Teddy KGB

[NoSaint]

1 hour ago, billsbackto81 said:

GF has come along way. A lot of GF foods are actually pretty good now. Ever try a cauliflower crust pizza? Pretty tasty. 

monsters live among us 

[chris heff]

27 minutes ago, That's No Moon said:

Unfortunately the myriad of people who don't actually have that have ruined people's empathy for those that do. 

If you’ve had your empathy “ruined” over gluten that may be your issue and not others.

7 minutes ago, Teddy KGB said:

Special fryer ? 🤦🏼‍♂️

Having owned restaurants there are all kinds of food handling rules. Having a separate fryer for gluten free is not even marginally surprising. What is surprising is that anyone would use flour to make Buffalo Chicken Wings.

Edited September 10, 2021 by chris heff

[The Dean]

Other than the purity of the fryer, I can't find Gluten in any Buffalo wing ingredients.  I understand for those VERY sensitive, the fryer oil needs to be clean. But is there any gluten in Franks?  Don't think so. None in most hot sauces, as far as a know. None in butter.