Blue cheese recipe

[CarolinaBillsFan]

Does anyone have a good recipe for chunky blue cheese. Something similar to Pizza Junction?

[LVGrown]

I've always wanted to make my own so I'd also like to know. The chunkier the better. 

[LVGrown]

I havent tried it yet but looks like you can make it as chunky as you want. 

 

Www.laurainthekitchen.com and search blue cheese

[BringMetheHeadofLeonLett]

1 cup sour cream

1/2 cup mayo

8oz bleu cheese

scallion greens/chives

1-2 Tbl lemon juice

tons of fresh cracked coarse ground pepper

 

fine chop scallion, add all ingredients minus the chunkier half of the bleu cheese to a blender.  Pulse it all together.  
 

pour in mason jar, stir in chunkier half of the bleu. 
 

salt to taste- likely a bit, but try before adding

 

Simple, but It kills about anything you've ever had. 

[BringMetheHeadofLeonLett]

2 minutes ago, BringMetheHeadofLeonLett said:

1 cup sour cream

1/2 cup mayo

4+oz bleu cheese

scallion greens/chives

1-2 Tbl lemon juice

tons of fresh cracked coarse ground pepper

 

fine chop scallion, add all ingredients minus the chunkier half of the bleu cheese to a blender.  Pulse it all together.  
 

pour in mason jar, stir in chunkier half of the bleu. 
 

salt to taste- likely a bit, but try before adding

 

Simple, but It kills about anything you've ever had.

 

A 4oz container of bleu really works great, but add more chunks if it flips your pancake.   

 

Uggh.  I can't find an edit button, thus the quote.  I listed too much cheese at first.  

[CarolinaBillsFan]

50 minutes ago, BringMetheHeadofLeonLett said:

 

Uggh.  I can't find an edit button, thus the quote.  I listed too much cheese at first.  

What do you mean by the chunkier half of the blue cheese, are you talking about the crumbles?  Cuz I am trying to make the blue cheese.

[BringMetheHeadofLeonLett]

Thought you were asking about a dressing recipe.  I've never tried making the actual cheese. Good luck and report back!

[CarolinaBillsFan]

3 hours ago, BringMetheHeadofLeonLett said:

Thought you were asking about a dressing recipe.  I've never tried making the actual cheese. Good luck and report back!

I am, just misunderstood you.  Thanks for the recipe.

[BringMetheHeadofLeonLett]

1 hour ago, CarolinaBillsFan said:

I am, just misunderstood you.  Thanks for the recipe.

Ahh.  I've always bought the bleu in pre-crumbled containers, so about half of it is in finer bits.  I use that part for the blend, and keep the larger chunks to stir in later.  

[SDS]

On 1/15/2021 at 7:37 AM, BringMetheHeadofLeonLett said:

 

Uggh.  I can't find an edit button, thus the quote.  I listed too much cheese at first.  

The edit function is under the three dots in the upper right hand corner.

[BringMetheHeadofLeonLett]

10 hours ago, SDS said:

The edit function is under the three dots in the upper right hand corner.

Ha. My name's so long, the dots look like character replacements.  Thanks

[Gugny]

On 1/18/2021 at 12:37 AM, SDS said:

The edit function is under the three dots in the upper right hand corner.

 

You mean the ellipsis?

 

[SDS]

10 hours ago, Gugny said:

 

You mean the ellipsis?

 

I don’t think it is because an “…” Is usually along the baseline of the sentence. These three dots appear to be in the middle of the line.

[Johnny Hammersticks]

Mix bleu cheese crumbles with mayo and sour cream.  Maybe some salt and pepper.  The more crumbles, the more crumbly.  No need to add parsley or tarragon or anything green.  This ain’t rocket surgery folks.