mead107 Posted August 31, 2019 Posted August 31, 2019 22 hours ago, BringBackFergy said: Generic liver and onions is one thing. Calves liver patted with flour and bread crumbs, sautéed in olive oil, with onions and crispy bacon....very tasty. Tailgate food ???????????? 1
The Dean Posted August 31, 2019 Posted August 31, 2019 56 minutes ago, The Plastic Cup said: I like mine.... I apologize. I completely misjudged what was in you, cup. 1
Richard Noggin Posted August 31, 2019 Posted August 31, 2019 I treat my own like I hate it. So, no. 1
HereComesTheReignAgain Posted August 31, 2019 Posted August 31, 2019 Calves liver with bacon and onions is very good. 2
CowgirlsFan Posted August 31, 2019 Posted August 31, 2019 I don't know. It's been at least 60 years IF I had it then.
Marv's Neighbor Posted August 31, 2019 Posted August 31, 2019 I remember it when I was a kid. Used to be covered with flour and then fried, usually with some WNY onions. Had to eat what was "put in front of me." Don't recall disliking it but probably wouldn't make an effort to have it now. 1
BillsFanNC Posted August 31, 2019 Posted August 31, 2019 I used to love liver and onions. Wish I still did but that *****'ll kill you.
Beast Posted August 31, 2019 Posted August 31, 2019 On 8/29/2019 at 9:52 PM, BringBackFergy said: Generic liver and onions is one thing. Calves liver patted with flour and bread crumbs, sautéed in olive oil, with onions and crispy bacon....very tasty. You take out the calves liver and it would be 100 percent better. 1
BUFFALOKIE Posted August 31, 2019 Posted August 31, 2019 I treat my liver very badly. Bigly badly. If I eat liver, will mine last longer?
Gugny Posted August 31, 2019 Author Posted August 31, 2019 Once I reach 50 votes, I'll have enough data to prove/disprove my theory. Almost there. I am so excited!
The Dean Posted August 31, 2019 Posted August 31, 2019 10 minutes ago, Gugny said: Once I reach 50 votes, I'll have enough data to prove/disprove my theory. Almost there. I am so ah Ah, if it were only so easy. 1
T&C Posted August 31, 2019 Posted August 31, 2019 On 8/29/2019 at 6:00 PM, PromoTheRobot said: I love a good liverwurst. I hate straight up liver. Same here... not too often but with a little Webers on rye an excellent treat. I do like fried chicken livers if they are done right.
PromoTheRobot Posted August 31, 2019 Posted August 31, 2019 (edited) 4 minutes ago, T&C said: Same here... not too often but with a little Webers on rye an excellent treat. I do like fried chicken livers if they are done right. Wrapped in bacon. It's beef liver I don't like. Edited August 31, 2019 by PromoTheRobot
T&C Posted August 31, 2019 Posted August 31, 2019 25 minutes ago, PromoTheRobot said: Wrapped in bacon. It's beef liver I don't like. Had it once as a kid in the 60's... never to happen again.
Just Jack Posted September 2, 2019 Posted September 2, 2019 On 8/31/2019 at 5:44 PM, Gugny said: Once I reach 50 votes, I'll have enough data to prove/disprove my theory. Almost there. I am so excited! There you go, 50 votes submitted. 1
Buffalo Barbarian Posted September 3, 2019 Posted September 3, 2019 Terrible. the initial flavor is "beefy" but the after taste is bitter and the texture is gritty, just kind of falls apart in your mouth. i think they should be mixed into sausage so you get the health benefits but is hidden by wonderful fat, meat and seasonings.
Buffalo Barbarian Posted September 3, 2019 Posted September 3, 2019 On 8/29/2019 at 3:24 PM, WhoTom said: The liver is the body's filter. Eating liver is about as appetizing as eating a cigarette butt. yeah but all that stuff is filtered out. There is a ton of vitamins and minerals in there (which is why it tastes bad). If you had to survive out in the wilderness you would defiantly want to eat it. killer whales actually kill Sharks just for their livers and dont even bother with the rest of the carcass. On 8/29/2019 at 4:55 PM, Mike in Horseheads said: Not a constant menu item but if cooked right its awesome with mashed spuds! Its also not the best for your cholesterol so my mom and dad would go to a local restaurant only occasionally so dad could have . liver is not going to raise your cholesterol. On 8/29/2019 at 4:59 PM, Gray Beard said: Don’t know how to vote. I used to eat it back when it was considered healthy. Now it’s considered to be unhealthy. I never really liked it, so I see know reason to eat something that I don’t really like and is considered to be unhealthy. where is unhealthy stuff coming from?? its healthy, anyone who says other wise has been brainwashed or lying.
Buffalo Barbarian Posted September 3, 2019 Posted September 3, 2019 Liver is packed with vitamins. A four-ounce portion of calves’ liver gives you more than 1,600 percent of the daily value of vitamin A and hundreds of times the daily values of vitamins B12 and B2 (riboflavin) as well as lots of iron, zinc, folate and other essential nutrients. One often-cited downside is that liver and other organ meats are high in saturated fat and cholesterol. However, recent research suggests that there is no significant evidence that dietary saturated fat is associated with an increased risk of coronary artery disease. https://www.drweil.com/health-wellness/balanced-living/healthy-living/organ-meats-liver-lover/
WhoTom Posted September 3, 2019 Posted September 3, 2019 44 minutes ago, Buffalo Barbarian said: If you had to survive out in the wilderness you would defiantly want to eat it. Defiantly is the only way I'd eat liver. 1
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