WhoTom Posted June 10, 2020 Posted June 10, 2020 At the risk of interrupting these riveting condiment debates ... 3 Quote
Johnny Hammersticks Posted June 10, 2020 Posted June 10, 2020 6 hours ago, Pete said: To each their own. Do what you like. Some like Nickleback. Some like eating couch stuffing. Do whatever makes you happy brother. Sorry if I sounded harsh. I’m a chef and have seen people put ketchup or ranch on some killer dishes- highly insulting my personal rules of eating- avoid corn syrup, hydrogenated food, msg, foods with too many ingredients( besides curry) or ingredients not on my shelves I hear ya, chef, but we’re not talking about putting ketchup on fois gras here. We’re not talking about dumping ranch on your wagyu beef tartare. We’re talking about a hot dog. Tube meat. WRT the other stuff...everything in moderation my friend. Even Nickleback ? 1 Quote
Gugny Posted June 10, 2020 Posted June 10, 2020 1 hour ago, Johnny Hammersticks said: I hear ya, chef, but we’re not talking about putting ketchup on fois gras here. We’re not talking about dumping ranch on your wagyu beef tartare. We’re talking about a hot dog. Tube meat. WRT the other stuff...everything in moderation my friend. Even Nickleback ? Everyone knows the only thing you put on fois gras is Miracle Whip. That was a bad analogy. 1 1 Quote
Blokestradamus Posted June 10, 2020 Posted June 10, 2020 On 6/9/2020 at 12:03 PM, ChevyVanMiller said: Now I have to get your book, just so that I can tell people that the author actually hates me. 1 1 Quote
The Poojer Posted June 10, 2020 Posted June 10, 2020 ?? 3 minutes ago, bdutton said: Follow me for more recipes. Quote
ChevyVanMiller Posted June 10, 2020 Posted June 10, 2020 44 minutes ago, Blokestradamus said: Now I have to get your book, just so that I can tell people that the author actually hates me. If you buy the book I will eat a well done steak in your honor. ? 2 Quote
ExWNYer Posted June 10, 2020 Posted June 10, 2020 (edited) 3 hours ago, Gugny said: Everyone knows the only thing you put on fois gras is Miracle Whip. That was a bad analogy. Not nearly as bad as comparing an overcooked/well-done steak to putting ketchup on snouts & arse holes. There are few things dopier than a 'hot dog snob'...holy cripes. Point for @Johnny Hammersticks Edited June 10, 2020 by ExWNYer 1 Quote
Gugny Posted June 10, 2020 Posted June 10, 2020 30 minutes ago, ExWNYer said: Not nearly as bad as comparing an overcooked/well-done steak to putting ketchup on snouts & arse holes. There are few things dopier than a 'hot dog snob'...holy cripes. Point for @Johnny Hammersticks I put whatever the mood calls for on a hot dog. Sometimes I like a nice sauce. Sometimes just mustard. Sometimes mustard and onions. Sometimes ketchup, or ketchup/mustard. Ain't no rules when it comes to the perro caliente, baby. 1 Quote
SDS Posted June 11, 2020 Posted June 11, 2020 32 minutes ago, ChevyVanMiller said: Blocked. 1 3 Quote
Johnny Hammersticks Posted June 13, 2020 Posted June 13, 2020 On 6/10/2020 at 4:49 PM, Gugny said: I put whatever the mood calls for on a hot dog. Sometimes I like a nice sauce. Sometimes just mustard. Sometimes mustard and onions. Sometimes ketchup, or ketchup/mustard. Ain't no rules when it comes to the perro caliente, baby. I know you’re Asian, so I’ll give you a pass here, but it’s caliente woof-woof. 1 Quote
ChevyVanMiller Posted June 17, 2020 Posted June 17, 2020 14 minutes ago, WhoTom said: I think this video will explain it. 4 1 Quote
WhoTom Posted June 17, 2020 Posted June 17, 2020 (edited) 11 minutes ago, ChevyVanMiller said: I think this video will explain it. That joke reminded me of this song: Edited June 17, 2020 by WhoTom 1 Quote
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