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Posted
Chocolate covered strawberries or bananas. Actually anything with chocolate smeared on it is great.  :angry:

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My wife likes chocolate a lot too.

Posted
I'll bet she does...nudge nudge wink wink say no more...

 

0:)

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Are you implying something about his wife? I have met Rich, he may be gentle, but I bet he could hold his own. :angry:

Posted
Are you implying something about his wife?  I have met Rich, he may be gentle, but I bet he could hold his own.  :angry:

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Oh no...no...no...Yes.

 

What I mean squire is that R.Rich is a man of the world, you know, he's been around...he's done it...with a lady.

Posted

It's a tie. Either chicken wings or Porterhouse steak.

 

BTW. If you're ever in Orlando, FL and don't mind spending $30 on a steak you gotta go to "Charlie's Steakhouse". Sides not included, but it's worth it.

Posted
It's a tie. Either chicken wings or Porterhouse steak.

 

BTW. If you're ever in Orlando, FL and don't mind spending $30 on a steak you gotta go to "Charlie's Steakhouse". Sides not included, but it's worth it.

287723[/snapback]

 

 

Charlie's Steakhouse sounds a lot like Shula's: a place with overpriced food and it's ala carte. No thanks. My wife and I had a $130.00 bill the first and only time we went there.

Posted
Spicy penne?

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Thin spaghetti. The pene or ziti are fine in a baked dish on it's own. But you need to twirl some spaghetti on a fork before picking up a piece of the breaded, cheesy, gooey veal parm.
Posted
It's a tie. Either chicken wings or Porterhouse steak.

 

BTW. If you're ever in Orlando, FL and don't mind spending $30 on a steak you gotta go to "Charlie's Steakhouse". Sides not included, but it's worth it.

287723[/snapback]

 

Is that the place that has an onion loaf? We ate at a steakhouse in Orlando that served some type of onion loaf, basically a bunch of onion rings crammed into a bread pan and baked or something. Can't remember the name of the place but damn that onion loaf was good.

Posted
Is that the place that has an onion loaf? We ate at a steakhouse in Orlando that served some type of onion loaf, basically a bunch of onion rings crammed into a bread pan and baked or something. Can't remember the name of the place but damn that onion loaf was good.

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I never had that at "Charlie's". Was it served as a free appetizer?

 

Here's a link

http://www.charleyssteakhouse.com/award.html

 

The tastiest Barbecue wings in the planet?

http://www.lanova.com/

Posted
It's a tie. Either chicken wings or Porterhouse steak.

 

BTW. If you're ever in Orlando, FL and don't mind spending $30 on a steak you gotta go to "Charlie's Steakhouse". Sides not included, but it's worth it.

287723[/snapback]

 

Porterhouse steaks seldom show up on restuarant menus. The top loin and short tenderloin sections require different cooking times for best results- the tenderloin tends to overcook. Still tastes pretty good, though.

 

I'm not a fan of loin cuts. They are tender, but I rank them behind rib cuts in flavor, and for intense beef flavor (provided you have marinated them in lemon juice plus whatever), flank and skirt and hanger steak are tops - and don't ever overcook them.

Posted

when i first left WNY, i thought wings were my favorite food

when i came back, i went apestevestojan on the wings and can get sick of them pretty fast

never get sick of pizza, spaghetti or steak though...when my fiance went away to visit her folks for a week, i ate spaghetti and meatballs everynight that week

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