Gugny Posted November 7, 2017 Posted November 7, 2017 11 hours ago, fansince88 said: Two words....whats that? It's a method for cooking a turkey. You remove the backbone and cook the turkey in a flattened state. My friend tried it the other night. Took 90 minutes to cook a 12 lb. bird and it was delicious. No dryness at all. 1
mead107 Posted November 7, 2017 Author Posted November 7, 2017 Looks like a few have taken the advice and registered.
Gugny Posted November 7, 2017 Posted November 7, 2017 Just now, mead107 said: Looks like a few have taken the advice and registered. But have they tried the spatchcock?
mead107 Posted November 7, 2017 Author Posted November 7, 2017 Just now, Gugny said: But have they tried the spatchcock? You could invite All the newbies to a dinner at your house.
OldTimeAFLGuy Posted November 7, 2017 Posted November 7, 2017 On 11/5/2017 at 6:14 PM, BringBackFergy said: I have a Bundt cake and some Ambrosia salad for any visitors. I’ll leave it right here. ....so our very own Betty Crocker is outta the closet...... 1 1
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