Pine Barrens Mafia Posted September 16, 2016 Share Posted September 16, 2016 I forgot the beef! Link to comment Share on other sites More sharing options...
boyst Posted September 16, 2016 Share Posted September 16, 2016 Do you want to put it in your mouth? Link to comment Share on other sites More sharing options...
Pine Barrens Mafia Posted September 16, 2016 Author Share Posted September 16, 2016 Do you want to put it in your mouth? I did Link to comment Share on other sites More sharing options...
mead107 Posted September 19, 2016 Share Posted September 19, 2016 I going to have boyst's meat again tonight. It was so good last night. Link to comment Share on other sites More sharing options...
mead107 Posted September 19, 2016 Share Posted September 19, 2016 Just had his meat. Out of this world. Link to comment Share on other sites More sharing options...
CowgirlsFan Posted September 20, 2016 Share Posted September 20, 2016 Did you have the meat rare,medium or well done? Link to comment Share on other sites More sharing options...
ExiledInIllinois Posted September 20, 2016 Share Posted September 20, 2016 Did you have the meat rare,medium or well done? None of the above. No doubt, tartare for these guys. They most likely prefer their meat raw and seasoned. It's okay to grind it up an put in a freezer first, but they say it is fresher if you don't. Link to comment Share on other sites More sharing options...
Chef Jim Posted September 20, 2016 Share Posted September 20, 2016 Made it safe and sound in my luggage. I have a rib eye and eye of round for grilling and a shank for braising. Thanks again. I'll post reviews here when I try them. Oh and speaking of putting your meat in his mouth do you sell to Ted's? Link to comment Share on other sites More sharing options...
mead107 Posted September 20, 2016 Share Posted September 20, 2016 Did you have the meat rare,medium or well done?did it in the crockpot. Melt in your mouth. Link to comment Share on other sites More sharing options...
Pine Barrens Mafia Posted September 20, 2016 Author Share Posted September 20, 2016 D= Link to comment Share on other sites More sharing options...
CowgirlsFan Posted September 20, 2016 Share Posted September 20, 2016 did it in the crockpot. Melt in your mouth. Great choice! Link to comment Share on other sites More sharing options...
mead107 Posted September 20, 2016 Share Posted September 20, 2016 (edited) I have had some very good meat in my mouth in the past but, his meat is one of the best. Edited September 21, 2016 by mead107 Link to comment Share on other sites More sharing options...
boyst Posted September 21, 2016 Share Posted September 21, 2016 Eat my meat. Ya just can't beat it. Link to comment Share on other sites More sharing options...
CountryCletus Posted September 21, 2016 Share Posted September 21, 2016 Eat my meat. Ya just can't beat it. Ummmmm.... Link to comment Share on other sites More sharing options...
Chef Jim Posted September 25, 2016 Share Posted September 25, 2016 Had the rib eye and eye of round today. It was ok. Ok I lied. Great effing meat! The wife wants to know more about your meat. Braising the shank tomorrow. Record heat here tomorrow so not exactly braised meat weather but I don't want to refreeze it. Link to comment Share on other sites More sharing options...
boyst Posted September 25, 2016 Share Posted September 25, 2016 Had the rib eye and eye of round today. It was ok. Ok I lied. Great effing meat! The wife wants to know more about your meat. Braising the shank tomorrow. Record heat here tomorrow so not exactly braised meat weather but I don't want to refreeze it. since you're a chef would you be willing to give a quote about how my meat feels in your mouth? Juicy? Salty? Does it fill you up? Did your wife enjoy? Could she handle all of it? Link to comment Share on other sites More sharing options...
Pine Barrens Mafia Posted September 25, 2016 Author Share Posted September 25, 2016 since you're a chef would you be willing to give a quote about how my meat feels in your mouth? Juicy? Salty? Does it fill you up? Did your wife enjoy? Could she handle all of it? Link to comment Share on other sites More sharing options...
Chef Jim Posted September 25, 2016 Share Posted September 25, 2016 since you're a chef would you be willing to give a quote about how my meat feels in your mouth? Juicy? Salty? Does it fill you up? Did your wife enjoy? Could she handle all of it? Sure. Tender, juicy, flavorful but my wife had one comment. She said "kind of small". Link to comment Share on other sites More sharing options...
Marty McFly Posted September 29, 2016 Share Posted September 29, 2016 since you're a chef would you be willing to give a quote about how my meat feels in your mouth? Juicy? Salty? Does it fill you up? Did your wife enjoy? Could she handle all of it? Link to comment Share on other sites More sharing options...
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