Chicken Wing Debate

[CountDorkula]

Debate at work, sparked my interest.

Edited April 21, 2016 by CountDorkula

[Jauronimo]

I'm guessing you're a Duffs guy because saucy and crispy are mutually exclusive in the poll. I fail to understand some people think wings can't be both, adequately sauced and maintain crispy skin. If you cook and sauce them properly, they should meet both criteria.

[thebandit27]

I'm guessing you're a Duffs guy because saucy and crispy are mutually exclusive in the poll. I fail to understand some people think wings can't be both, adequately sauced and maintain crispy skin. If you cook and sauce them properly, they should meet both criteria.

Yes

 

That's why I go to Elmo's

[IDBillzFan]

I'm guessing you're a Duffs guy because saucy and crispy are mutually exclusive in the poll. I fail to understand some people think wings can't be both, adequately sauced and maintain crispy skin. If you cook and sauce them properly, they should meet both criteria.

 

I must have my wings crispy, and the only way I enjoy them any more is with the hot sauce on the side.

[mrags]

I'm guessing you're a Duffs guy because saucy and crispy are mutually exclusive in the poll. I fail to understand some people think wings can't be both, adequately sauced and maintain crispy skin. If you cook and sauce them properly, they should meet both criteria.

I agree. I refuse to answer this poll until there is a saucy and crispy option. You can absolutely have both. And should.

Edited April 21, 2016 by mrags

[CountDorkula]

I agree. I refuse to answer this poll until there is a saucy and crispy option. You can absolutely have both. And should.

Updated for you

I'm guessing you're a Duffs guy because saucy and crispy are mutually exclusive in the poll. I fail to understand some people think wings can't be both, adequately sauced and maintain crispy skin. If you cook and sauce them properly, they should meet both criteria.

 

I'm an out of state guy. I take what i can get.

[TakeYouToTasker]

They aren't called flats, they're called paddles.

[mead107]

Both

[sodbuster]

I'm guessing you're a Duffs guy because saucy and crispy are mutually exclusive in the poll. I fail to understand some people think wings can't be both, adequately sauced and maintain crispy skin. If you cook and sauce them properly, they should meet both criteria.

Jauronimo2016

Make wings great again!

[USMCBillsFan]

When hot I love them crispy, with just the right amount of sauce. But I'll sometimes order wings and put them right in the fridge to eat the next day, cold, straight from the fridge. Love them like that too.

[mrags]

So glad to see that Drums are winning the debate

[CountDorkula]

So glad to see that Drums are winning the debate

 

If offered, I pay the extra $1-2 to get all flats.

[Jauronimo]

So glad to see that Drums are winning the debate

They're just easier to eat and often more meat. Plus you don't get that look from other people at the bar like you're crazy when you put the whole flat in your mouth, bite it at the end, and pull it back out of your mouth ripping all the meat off in one bite in the process. Prudes.

[sodbuster]

They're just easier to eat and often more meat. Plus you don't get that look from other people at the bar like you're crazy when you put the whole flat in your mouth, bite it at the end, and pull it back out of your mouth ripping all the meat off in one bite in the process. Prudes.

That's how I used to eat flats, until I got a bone sliver in my tongue once. Never again.

[Gugny]

I'm guessing you're a Duffs guy because saucy and crispy are mutually exclusive in the poll. I fail to understand some people think wings can't be both, adequately sauced and maintain crispy skin. If you cook and sauce them properly, they should meet both criteria.

 

Exactly. The key is to make the sauce GOOD ENOUGH so the wings don't need to be tossed in a bath of it.

They're just easier to eat and often more meat. Plus you don't get that look from other people at the bar like you're crazy when you put the whole flat in your mouth, bite it at the end, and pull it back out of your mouth ripping all the meat off in one bite in the process. Prudes.

 

Yes. Then snap that B word open like it's an Olsen twin and get the rest of the meat you might have missed.

[Azalin]

They aren't called flats, they're called paddles.

 

Paddles?

 

And here I thought I knew all that there was to know about wings.

[thebandit27]

Drums

Both

Cold (because although I never have leftovers, my wife and kids typically do)

[Bullpen]

 

I must have my wings crispy, and the only way I enjoy them any more is with the hot sauce on the side.

 

Came here for this and was not disappointed.

 

 

If offered, I pay the extra $1-2 to get all flats.

 

This....

 

And as stated before so many places outside of WNY get it so horribly wrong with rubbery soggy-assed wings or they sauce 'em and then flash fry 'em again leaving the wing dry and salty tasting. Rubbish.

 

 

[Nervous Guy]

 

Paddles?

 

And here I thought I knew all that there was to know about wings.

 

I think they are called wingettes...though that sounds a bit effeminate...not that there's anything wrong with that...

[Pine Barrens Mafia]

Drum. Both. Cold.

 

I think they are called wingettes...though that sounds a bit effeminate...not that there's anything wrong with that...

 

Effete is the word you're looking for =P