truth on hold Posted November 19, 2015 Posted November 19, 2015 A traveler got a chili reception when trying to smuggle pork tamales into the United States. US Customs and Border Protection slapped the person with a $1,000 fine after discovering some 450 meat tamales hidden in the passengers luggage, according to the Los Angeles Times. http://nypost.com/2015/11/18/man-caught-smuggling-450-tamales-across-us-border/
The Jokeman Posted November 19, 2015 Posted November 19, 2015 A traveler got a chili reception when trying to smuggle pork tamales into the United States. US Customs and Border Protection slapped the person with a $1,000 fine after discovering some 450 meat tamales hidden in the passengers luggage, according to the Los Angeles Times. http://nypost.com/2015/11/18/man-caught-smuggling-450-tamales-across-us-border/ I guess it's safe to say he isn't the Juan who got away.
truth on hold Posted November 19, 2015 Author Posted November 19, 2015 I guess it's safe to say he isn't the Juan who got away. Wonder if they were playing this song for him
unbillievable Posted November 19, 2015 Posted November 19, 2015 I know someone who goes to Mexico every year for Christmas through New Year (his wife's family is Mexican) and comes back with dozens of meat tamales. He just hands them out at work. He says her family makes hundreds. I didn't know it was illegal.
Azalin Posted November 19, 2015 Posted November 19, 2015 Once I learned that pork tamales are made from boiling down a hog's head, picking the meat from the face, and boiling it down in the head juice, I swore off tamales altogether. 'Meat' tamales sounds even worse....
truth on hold Posted November 19, 2015 Author Posted November 19, 2015 Once I learned that pork tamales are made from boiling down a hog's head, picking the meat from the face, and boiling it down in the head juice, I swore off tamales altogether. 'Meat' tamales sounds even worse....As they say "todo menos el oink"
unbillievable Posted November 19, 2015 Posted November 19, 2015 I don't care what's in it. As long as it's delicious, I would rather not know.
Marv's Neighbor Posted November 19, 2015 Posted November 19, 2015 If the USDA beagle starts humping you bag at the airport, Adios!
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