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Anyone here make kettle corn?


PromoTheRobot

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I have friends who started out doing it at fairs, farmers markets, etc. They now have a small shop in a touristy area. Has me thinking of doing it on the side. Anyone like to share some experiences?

Edited by PromoTheRobot
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I have friends who started out doing it at fairs, farmers markets, etc. They now have a small shop in a touristy area. Has me thinking of doing it on the side. Anyone like to share some experiences?

 

That's the sweeter tasting stuff right? It's not bad, but not that crazy for it. What actually makes it taste that way?

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