PromoTheRobot Posted October 20, 2014 Posted October 20, 2014 (edited) I have friends who started out doing it at fairs, farmers markets, etc. They now have a small shop in a touristy area. Has me thinking of doing it on the side. Anyone like to share some experiences? Edited October 20, 2014 by PromoTheRobot
ExiledInIllinois Posted October 20, 2014 Posted October 20, 2014 I have friends who started out doing it at fairs, farmers markets, etc. They now have a small shop in a touristy area. Has me thinking of doing it on the side. Anyone like to share some experiences? That's the sweeter tasting stuff right? It's not bad, but not that crazy for it. What actually makes it taste that way?
Deranged Rhino Posted October 20, 2014 Posted October 20, 2014 That's the sweeter tasting stuff right? It's not bad, but not that crazy for it. What actually makes it taste that way? The blood of orphans.
KD in CA Posted October 20, 2014 Posted October 20, 2014 That's the sweeter tasting stuff right? It's not bad, but not that crazy for it. What actually makes it taste that way? High fructose corn?
Just Jack Posted October 20, 2014 Posted October 20, 2014 The blood of orphans. But if you adopt them so you would have a steady supply, would they then no longer be orphans?
Deranged Rhino Posted October 20, 2014 Posted October 20, 2014 But if you adopt them so you would have a steady supply, would they then no longer be orphans? Not in Hipster circles, you'd be disqualified for not being ironic enough.
ExiledInIllinois Posted October 20, 2014 Posted October 20, 2014 Not in Hipster circles, you'd be disqualified for not being ironic enough. Brilliant! LoL...
PromoTheRobot Posted October 20, 2014 Author Posted October 20, 2014 That's the sweeter tasting stuff right? It's not bad, but not that crazy for it. What actually makes it taste that way? Plain old grade A sugar thrown into the oil while popping.
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