Beerball Posted October 30, 2013 Posted October 30, 2013 http://www.foxnews.com/us/2013/10/30/calif-town-sues-sriracha-chili-sauce-maker-over-smell/
Gugny Posted October 30, 2013 Posted October 30, 2013 So she's bitching because she can smell chili peppers and garlic. Where is Jeff Gilooly?
shrader Posted October 30, 2013 Posted October 30, 2013 So she's bitching because she can smell chili peppers and garlic. Where is Jeff Gilooly? If they shut it down, hopefully it is replaced with a sewage processing plant.
Marv's Neighbor Posted October 30, 2013 Posted October 30, 2013 Can't be worse than growing up in LA (Lackawanna) in the 50's!
ExiledInIllinois Posted October 31, 2013 Posted October 31, 2013 "As many as 40 trucks a day pull up to unload red hot chili peppers by the millions..." God, just living next to Flea would drive me crazy... Let alone millions of them!
Wooderson Posted October 31, 2013 Posted October 31, 2013 "As many as 40 trucks a day pull up to unload red hot chili peppers by the millions..." God, just living next to Flea would drive me crazy... Let alone millions of them! Man, millions of nude men with only socks over their junk. Remind me never to visit that town.
ExiledInIllinois Posted October 31, 2013 Posted October 31, 2013 Man, millions of nude men with only socks over their junk. Remind me never to visit that town. LoL! I rather swim nude! ;-)
Chef Jim Posted October 31, 2013 Posted October 31, 2013 "It's like having a plate of chili peppers shoved right in your face," said Ruby Sanchez, When Ruby Sanchez says it's too much chili peppers, it's really too much chili peppers. BTW could have been worse Ruby. Al could have gone through with moving the Raiders next door.
Lt. Dan's Revenge Posted October 31, 2013 Posted October 31, 2013 Sriracha is awesome. These people better not do anything to obstruct my ability to eat it.
Chef Jim Posted October 31, 2013 Posted October 31, 2013 Sriracha is awesome. These people better not do anything to obstruct my ability to eat it. Make your own.
ExiledInIllinois Posted October 31, 2013 Posted October 31, 2013 Make your own. That's for the hired help! ;-P
Chef Jim Posted October 31, 2013 Posted October 31, 2013 That's for the hired help! ;-P It's not my fault you burn water when boiling it.
ExiledInIllinois Posted October 31, 2013 Posted October 31, 2013 (edited) It's not my fault you burn water when boiling it. Who said that? Now you are just making sh*t up. I cook great... Of course not as great as you. I was just point out that cooking may be beneath some people... That is what the hired help is for. Edited October 31, 2013 by ExiledInIllinois
Chef Jim Posted October 31, 2013 Posted October 31, 2013 Who said that? Now you are just making sh*t up. I cook great... Of course not as great as you. I was just point out that cooking may be beneath some people... That is what the hired help is for. I'm making **** up? So I'm supposed to know what's swirling around inside your brain as you're typing? That's an impossibility.
ExiledInIllinois Posted October 31, 2013 Posted October 31, 2013 I'm making **** up? Yes. Most definately. One of the nicknames for Sriracha is: "rooster Sauce" or "Rooster Sauce." This pretty much explains how you make it. Just name your version: The Richard Sauce. :-P :-P
Lt. Dan's Revenge Posted October 31, 2013 Posted October 31, 2013 Make your own. But....but....but...what if....it doesn't taste the same....?
Chef Jim Posted October 31, 2013 Posted October 31, 2013 But....but....but...what if....it doesn't taste the same....? What if it tastes better? It's not that hard I would imagine. Vinegar, tomato, jalapenos (I prefer serranos) and **** loads of garlic.
Lt. Dan's Revenge Posted October 31, 2013 Posted October 31, 2013 What if it tastes better? It's not that hard I would imagine. Vinegar, tomato, jalapenos (I prefer serranos) and **** loads of garlic. Good point. I like your optimism.
Gugny Posted November 1, 2013 Posted November 1, 2013 Well you know it's gonna be ...... alright ..... http://www.latimes.com/local/la-me-1101-sriracha-suit-20131101,0,7963049.story#axzz2jJ2GDYsT
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