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Posted

This is why I try to avoid flying at Thanksgiving and Christmas. Security lines are hellacious with all of the "amateurs" out. While technically ok to bring through security the woman should have thought twice about bringing something that could be construed as "gel." While the TSA guy went overboard better that than being too lax.

Posted

I've traveled with cannollis and other Italian pastries from the North End of Boston for my dad in Florida with no problem. It all depends what airport and who you get.

 

PTR

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