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Fried Noodles

Recipe Number: 93

Contributor: BF_in_Indiana

Rating: 3.50 based on 28 votes

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Email Recipe Serves: 2-3

Calories Per Serving: Heck if

Preparation Time: About 1 Hour Total

Difficulty: Easy

 

Ingredients:

16 oz Elbow Macaroni

1/4 Stick of butter 3-4 Eggs

Cooking Instructions:

Boil Elbow Macaroni until soft. Drain as needed. Place Noodles in frying pan with 1/4 stick of butter and cook on low until half/most noodles get a crispy brown outside. Stir throughout cooking time so as not to have the noodles stick to frying pan. Next add the 3-4 eggs and stir so as to scramble them along with the noodles. When they are thouroughly scrambled and the noodles nice and crisp it's chow time

 

Serving Suggestions:

You can add some garlic salt or pickle juice for extra flavor upon finishing cooking.

  • 6 years later...
  • 1 month later...
Posted

This is an automated message. As a courtesy to other members, please edit the (vague) title to the proper name for this concoction... Retatta!

That is all. :P

 

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