mead107 Posted January 31, 2011 Posted January 31, 2011 Trying one with eggs and sausage. The other one will be eggs and broccoli.
thebug Posted January 31, 2011 Posted January 31, 2011 Trying one with eggs and sausage. The other one will be eggs and broccoli. That would be dinner. Geesh , lay off the wine.
Booster4324 Posted January 31, 2011 Posted January 31, 2011 Don't forget the lentils and pickle juice He is trying to clean his toilet?
Beerball Posted February 1, 2011 Posted February 1, 2011 I need to kick it up a notch. So, did you prepare the breakfast boli for breakfast, or for dinner? Make sure you post a review.
mead107 Posted February 1, 2011 Author Posted February 1, 2011 (edited) So, did you prepare the breakfast boli for breakfast, or for dinner? Make sure you post a review. It was an experiment to find a good one for the tailgate parties. Want to see how they freeze and re heat. We did have then for dinner last night. I think they need a bit more seasoning and might make one with some jack Cheese. Just warmed up some for breakfast. Very good. Edited February 1, 2011 by mead107
dib Posted February 1, 2011 Posted February 1, 2011 As long as you have OJ with it, anything is fair game for breakfast.
mead107 Posted February 1, 2011 Author Posted February 1, 2011 As long as you have OJ with it, anything is fair game for breakfast. Apple this morning.
Jim in Anchorage Posted February 1, 2011 Posted February 1, 2011 Can anyone tell me the difference between stromboli and a calzone? Or for that matter a burrito and a taco?
dib Posted February 1, 2011 Posted February 1, 2011 Can anyone tell me the difference between stromboli and a calzone? Or for that matter a burrito and a taco? The main difference between a stromboli and a calzone is the ingredients. A burrito is a small Burro, and as for a taco- ask your father.
mead107 Posted February 1, 2011 Author Posted February 1, 2011 Can anyone tell me the difference between stromboli and a calzone? Or for that matter a burrito and a taco? http://www.ehow.com/facts_7257558_difference-between-calzone-_amp_-stromboli_.html
Fezmid Posted February 1, 2011 Posted February 1, 2011 It was an experiment to find a good one for the tailgate parties. Want to see how they freeze and re heat. We did have then for dinner last night. I think they need a bit more seasoning and might make one with some jack Cheese. Just warmed up some for breakfast. Very good. Reminder - we have a cookbook forum and this sounds like a recipe that could be included.... http://forums.twobillsdrive.com/forum/70-two-bills-drive-cookbook-forum/
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