Fezmid Posted September 4, 2010 Share Posted September 4, 2010 Serves: 6-8 Calories Per Serving: who care Preparation Time: 20 minutes Difficulty: Easy Ingredients: 8 ounces cream cheese softened 1/2 cup green onions, chopped 1/2 cup celery, finely chopped 3 tablespoons lemon juice 2 tablespoons parsley 1/4 teaspoon cayenne pepper 1/2 cup mayonaise 1 pound raw shrimp,cooked, peeled and deveined Cooking Instructions: * Blend cream cheese and all remaining ingredients, except shrimp. * Fold in shrimp. * Cover and refrigerate at least 2 hours. Link to comment Share on other sites More sharing options...
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