Just Jack Posted May 13, 2010 Posted May 13, 2010 Still waiting, the kid who files papers part time called and said he wants to eat one too......the waiting continues. He gets here around 2:30pm CT so not too much longer. The eating should have started by now.
Stl Bills Posted May 13, 2010 Author Posted May 13, 2010 The eating should have started by now. sorry guys waiting for this little stoner to get here still.......i just want to get this over with.
Chef Jim Posted May 13, 2010 Posted May 13, 2010 sorry guys waiting for this little stoner to get here still.......i just want to get this over with. First problem was getting a stoner involved. Probably got in a car accident.
DrDawkinstein Posted May 13, 2010 Posted May 13, 2010 First problem was getting a stoner involved. Probably got in a car accident. nah, didnt even get that far. lost his keys and headed back to the couch. only to find 3 hours later they were in his hand the entire time.
LeviF Posted May 13, 2010 Posted May 13, 2010 nah, didnt even get that far. lost his keys and headed back to the couch. only to find 3 hours later they were in his hand the entire time. It's like Christmas! The keys just appeared!
The Avenger Posted May 13, 2010 Posted May 13, 2010 Just saw some videos of people eating ghost chilis on Youtube - it is not pretty..... I'll be impressed if Stl Bills cares to come back and type after that - he may be too busy tring to figure out how to rip out his digestive tract with his bare hands...
Chef Jim Posted May 13, 2010 Posted May 13, 2010 It's like Christmas! The keys just appeared! Did someone say keys??
Stl Bills Posted May 13, 2010 Author Posted May 13, 2010 Ok I'm alive and it sucked but I had psyched myself out so much I was expecting worse.....of course the lady using my ipod to record didn't hit record so I'll have to wait till my boss uploads his video to youtube to get you guys a link. All in all that shiit was hotter than hell.
BillsFanNC Posted May 13, 2010 Posted May 13, 2010 Ok I'm alive and it sucked but I had psyched myself out so much I was expecting worse.....of course the lady using my ipod to record didn't hit record so I'll have to wait till my boss uploads his video to youtube to get you guys a link. All in all that shiit was hotter than hell. are you sure the heat's not still building?
Stl Bills Posted May 13, 2010 Author Posted May 13, 2010 are you sure the heat's not still building? positive.....i pussed out though and only ate half of one.
shrader Posted May 13, 2010 Posted May 13, 2010 Just remember that the whole thing is just one crazy hallucination. The desert was just a sand trap, the crazy pyramid was actually the pro shop, and that talking coyote was really just a talking talk. Find your soulmate, Stl Bills.
Bullpen Posted May 13, 2010 Posted May 13, 2010 positive.....i pussed out though and only ate half of one. Can't wait to see the video! The afterburn tonight, might provide some "discomfort." Good job though, you ate more than I would.
The Poojer Posted May 14, 2010 Posted May 14, 2010 the heat aside, how was it? were you able to taste the pepper? I love heat, but not for heat's sake, there has to be some flavor associated with it, but i suspect at this degree of heat, any flavor is probably not noticeable. if you ate 1/2 of a ghost chili, you are tough as nails, i have heard people that are pepper afficianados not be able to handle just a touch of one on their tongue
Stl Bills Posted May 14, 2010 Author Posted May 14, 2010 the heat aside, how was it? were you able to taste the pepper? I love heat, but not for heat's sake, there has to be some flavor associated with it, but i suspect at this degree of heat, any flavor is probably not noticeable. if you ate 1/2 of a ghost chili, you are tough as nails, i have heard people that are pepper afficianados not be able to handle just a touch of one on their tongue Yeah I ate half of one, two other guys ate two hole peppers, and the little stoner kid ate 3 of them but the third one really kicked his ass. They were dried peppers so the flavor was very similar to a chipolte pepper with a crap-load more heat. Its hard to get the real taste of the pepper because the smokiness from the drying process really takes over. I'm currently growing some and hope to have peppers by the middle of the summer. I'll send you a few if you want to try one bc I'm not sure what else I'm going to do with them. I cook with some hot peppers but these are just too much.....I love scotch bonnets, datils, and habaneros.
CountDorkula Posted May 14, 2010 Posted May 14, 2010 I'll ask teh question everyone wants to know. Was there any afterburn, you know... "hours later"?
Stl Bills Posted May 14, 2010 Author Posted May 14, 2010 I'll ask teh question everyone wants to know. Was there any afterburn, you know... "hours later"? Haven't found out yet.....I think my body knows whats coming and kinda shut down my digestive tract. Not looking forward to it though.
Heels20X6 Posted May 14, 2010 Posted May 14, 2010 Just remember that the whole thing is just one crazy hallucination. The desert was just a sand trap, the crazy pyramid was actually the pro shop, and that talking coyote was really just a talking dog. Find your soulmate, Stl Bills. TAKE THAT SPACE COYOTE! As for the challenge you are a brave man. My buddy once decided to brave it and have one the morning of New Years Eve. After he ate it, he became so sweaty from the pain that he had to sit outside...in -40 Celcius weather. then the afterburn....he spent the hours between 9:00 PM and 1:00 AM running in and out of the washroom of the dingy nightclub we were celebrating at. He spent the actual countdown sitting on the john cursing his existence.
BillsGuyInMalta Posted May 14, 2010 Posted May 14, 2010 TAKE THAT SPACE COYOTE! McAllister: Arr, matey. Nary a warning light to be seen. ‘Tis clear sailing ahead for our precious cargo. Sailor: Uh, would that be the hot pants, sir? McAllister: Aye, the hot pants.
NCDAWG Posted May 15, 2010 Posted May 15, 2010 I have a Jolokia sauce that I use once a week on a baked potato. The taste is sweeter that the usual hot sauce pepper. I bet the pepper straight was rough.
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