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Posted
Care to share any of the delicious food you cooked up, focker? :thumbsup:

Maybe he'll let us know once the 3rd degree burns on his hands heal from trying to pluck out wings out of the fryer.

Posted
ya never talk to me like that B :(

 

how was your birt day?

That's cause AJ's a focker, you aren't. :thumbsup:

 

My birthday was good, thanks! Actually, I kinda celebrated all week. :lol:

  • 2 weeks later...
Posted
Care to share any of the delicious food you cooked up, focker? :rolleyes:

 

 

Well, I was able to find some Farm Rich cheesesticks, and those came out AMAZINGLY well....had some barilla marinara with them and they were about the best mozzarella sticks I've ever had :P Fried up some chicken strips next, and although they came out pretty well I wasn't happy with the batter. It was AWESOME to have Franks red hot again, though, cause I haven't had it in forever. It reminded me why I love wings done right, cause the sauce had just the right amout of heat PLUS amazing flavor. I drenched those strips in the sauce, added some blue cheese dressing, and yummy :wallbash: I can definitely do better with the frying part, but I was very happy with the way the chicken cooked.

 

The other day I tossed in some frozen fish and it came out pretty well...and of course I had some more mozz sticks :pirate:

 

This is a great little fryer!!

Posted
Maybe he'll let us know once the 3rd degree burns on his hands heal from trying to pluck out wings out of the fryer.

 

 

:rolleyes:

Posted
added some blue cheese dressing

 

A bit off topic, but I heard the list of the ten least liked foods in America. Bleu Cheese was #2 on the list... Right below liver.

Posted
A bit off topic, but I heard the list of the ten least liked foods in America. Bleu Cheese was #2 on the list... Right below liver.

I hate bleu cheese dressing, but I'll eat bleu cheese crumbles in a sandwich or wrap anytime.

Posted
A bit off topic, but I heard the list of the ten least liked foods in America. Bleu Cheese was #2 on the list... Right below liver.

 

Back when I used to eat salads, I'd never get BC on it, so I can understand the sentiment....but as we all know, there's something about that amazing synergy between BC dressing and hot sauce :nana:

Posted
Well, I was able to find some Farm Rich cheesesticks, and those came out AMAZINGLY well....had some barilla marinara with them and they were about the best mozzarella sticks I've ever had :D Fried up some chicken strips next, and although they came out pretty well I wasn't happy with the batter. It was AWESOME to have Franks red hot again, though, cause I haven't had it in forever. It reminded me why I love wings done right, cause the sauce had just the right amout of heat PLUS amazing flavor. I drenched those strips in the sauce, added some blue cheese dressing, and yummy :) I can definitely do better with the frying part, but I was very happy with the way the chicken cooked.

 

The other day I tossed in some frozen fish and it came out pretty well...and of course I had some more mozz sticks :)

 

This is a great little fryer!!

Sounds yummy! Did you save any for me? :wallbash::devil:

Posted
Sounds yummy! Did you save any for me? :wallbash::D

 

FUG no....

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

:devil:

Posted
Back when I used to eat salads, I'd never get BC on it, so I can understand the sentiment....but as we all know, there's something about that amazing synergy between BC dressing and hot sauce :wallbash:

Were you the one that made fun of me because I requested BC salad dressing on my salad? :devil:

Posted
FUG no....

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

:devil:

:wallbash:

Posted
Were you the one that made fun of me because I requested BC salad dressing on my salad? :wallbash:

 

You didn't order BC....you ordered honey mustard! lol

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