You Want Fries With That

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http://www.telegraph.co.uk/science/science...orld-first.html

[WWVaBeach]

Uh uh, nope, no way.

[Jim in Anchorage]

The scientists extracted cells from the muscle of a live pig and then put them in a broth of other animal products.

Products?

[Steely Dan]

Mark Post, professor of physiology at Eindhoven University, told The Sunday Times: “What we have at the moment is rather like wasted muscle tissue. We need to find ways of improving it by training it and stretching it, but we will get there.

 

Training it? Stretching it?

 

Researchers in the Netherlands created what was described as soggy pork

[dib]

A 'form' of meat.

 

What's the big deal? Taco Bell has been doing this for years.

[Cugalabanza]

[words, words, blah, etc...]

Wow, Dib! That's maybe your best one yet.

[WVUFootball29]

A 'form' of meat.

 

What's the big deal? Taco Bell has been doing this for years.

[linksfiend]

Mark Post, professor of physiology at Eindhoven University, told The Sunday Times: “What we have at the moment is rather like wasted muscle tissue. We need to find ways of improving it by training it and stretching it, but we will get there.

 

C'mon. This is right out of the second episode of Better Off Ted. The scientists grow beef in a lab. One of them tastes it. The boss asks him what it tastes like and he responds with: "despair."

 

Then the solution is to electrically stimulate the beef so it gets exercise.

[BuffaloBill]

May enable space travel some day. For now - I would not ingest it.

[stevestojan]

I've eaten Chicken McNuggets. Not sure what the objection here is.

[Jim in Anchorage]

I discovered a way to turn corn into bacon.

[inkman]

Training it? Stretching it?

I've been training and stretching my meat for years, looks like it's time to put the resume out again.