I wouldn't be calling that man a chicken, you fool.
Mar 26, 2019 · A capon is a castrated rooster. Capons are considered by many people to be a boutique and old fashioned sort of food, and they tend to have more tender, flavorful flesh as well as a higher fat content. The markedly different flavor profile of a capon is distinctive to consumers once they taste it, especially when the bird has been conscientiously raised.