plenzmd1

Chit ya not, most public school systems in the Richmond metro area are still off today...6 inches on Saturday morning...and still out of school on Wednesday morning!

Hard to be pissed at Samson...but that thing did not even hit the net

You know, the suburb of Dundalk was named by a Polish native from Buffalo. Dundalk, which is on the Patapsco River and right next to the Port of Baltimore, was originally just was part of Baltimore. One day a boat was attempting to dock on this gentlemen's property, and he simply said ... "sorry, Dun Dulk here.". and now you know the rest of the story!

I am talking about Sheiffle(sp) actually going at McCabe, something not even one Sabre did after the Boychuck hit.

Tell you what still drives me nuts about this team..in the post game Gionta said something to the effect " its their star player, clean or not they needed to retaliate, if they did not they should and would be embarassed" And yet Boychuck runs Jack with ZERO response until the next game...and one wonders why the building is dead most nights

Pegula will be a bad owner until the Bills get a great QB...and then he will be a great owner. Same as GM and every coach...get a QB you suddenly are very smart.

Glennon will get the biggest contract out of the entire group of FA QB's, and will be very close to what Tyrod will get on open market if he gets cut. Thats why i think we sign Glennon on March 10, trade Tyrod same day.

well, that 4th down play i think took away the chance of a backdoor cover for YSU...so a bunch of money coming from JMU to my account today!

McCabe having a rough go of it today. Stafford and Armia score of course!!!! Bogo standing still

JMU vs the Bo Pelini coached Youngstown State. ESPN 2 at noon eastern. JMU is a very good team, fun to watch. Outside the Bills-Dolphins game, best game I saw all year was JMU-Richmond. Line is JMU -9, think JMU wins by at least 21

Just in from shovelling the driveway...a good six inches or so here, was great to be out in it. This is a pretty funny article about how a typical southern city deals with some snow. http://www.richmond.com/weather/article_eb228eef-3688-5e4b-8184-446d212eab5b.html

Damnit dude...I am just sitting here killing time till wife is ready to go to dinner...and you throw out this challenge So, I google "lena dunham beach" middle finger emoji twelve times directed at you!

two more questions...I have two 2.5LB roasts I am defrosting now... 1) Would you trim and then truss together? Or trim , truss separately and then put in separate bags? 2) If I separate them, would you still advocate that long in the bath? Thanks again for the direction...greatly appreciated!

so weird, i think of having to do a chuck roast till it grey and and all broken down...what temp did you use and how long? BTW, just took a chuck out of the freezer and will be doing this for Sunday dinner

Starts and ends with the Hoodie

Little OT, but braised chicken thighs last night that were awesome. I don't go to Whole Foods often, but it is the only place I buy chicken(outside of wings) as they are the only store that carries air chilled chicken...both their own brand and Bell and Evans. Bought the Bell and Evans yesterday, and the difference between air chilled and water processed birds is dramatic to me. Spend the extra $ ....you will notice the difference as well. http://www.organicauthority.com/air-chilled-chicken-vs-water-chilled-chicken-whats-the-difference/

Our local weather bunny actually said" go to the grocery today and get your supplies for 3 days"....we are getting 3 inches of snow1

must admit, watched the WJ game much closer than the Sabre game...shootout to decide the Gold sucks..what a great game! Sabre game did not suck either. Best night of mid-January hockey one can expect..had fun watching these games tonight

World Juniors or Sabres on main screen tonight? Going WJC Good to hear the Sabres prospects been having good trny..only game I have watched was US-Russia.

I loved it

Funny..i always think winning the coin toss such a huge advantage...and yes, i could not believe how many times they won it this year, even as it was happening. Funny thing is it hurt the Bill sin a couple games, as Rex would go all kinds of conservative as he was getting the ball back to start the 3rd and not try to score.

Pleasant surprise to wake up and see new seasons of Always sunny and man Seeking Woman on the DVR. FXX really is a great network for original shows. BTW, was all excited for Sherlock Season 4, but the first episode I thought sucked...lets hope it gets better from here.

I a rookie at all this too, and have not done the thighs yet. Having said that, I would take that liquid, which should have come from the thighs, add it to the fond in the pan you used to sear...and add some vermouth, fresh sage, and a little bit of low sodium stock. Reduce by half, and you will have a decent pan sauce. And i have not done yet, but think someone on here said to absolutely re-season after the drying and before the sear. BTW, has anyone used a hair dryer to try and get the meat as absolutely dry as possible?

This is how sous vide has changed my shopping habits. Was just at the Kroger and they had half Rib Roasts on sale for $5.99 lb. Granted they were boneless and i prefer bone in, but for that price I good. Original price was close to $95, I purchased for less $55 I will cut in half to make one roast, and the rest cut into steaks ...season, vacuum seal, into the freezer ready to use when I am ready!

so listen...much like free agents, Pegs has one huge advantage....he ain't scared of spending money. All things equal, i agree prolly not the most attractive job. But one job pays $4M, and one pays $6.5M...guess where the guy goes?