Little known fact about toast: It was invented by my great great great grandfather, Mortimer Alistair Starrzychkrystnczyk. He first introduced it as "Twice-Cooked Bread" at the 1865 World's Fair in Vienna.
But I don't think he succeeded in completely removing himself from the gene pool yet. He could potentially still unleash some more funny business from those clown pants.
I've always enjoyed a well-executed timing pass pattern where the QB delivers the ball on the money, hitting the receiver in stride. Usually on an inside slant and done in a way where it's designed for the receiver to find a soft spot between LB and safety. It's a play that happens fast and all of a sudden you have a player running full speed in the open field.
Lots of QBs are very good at this. We haven't seen one in Buffalo since probably year one of the Bledsoe era.