Simon

He has been.

I think my favorite thing about John may have been what he wasn't. Big man, retired football player, ex-military, etc. He could have been a real hardass that looked down on people. But he wasn't. He was always looking out for the little guy or siding with the underdog. And he would throw down in a heartbeat to protect somebody that maybe couldn't protect themself. I always loved and respected that about him. See you on the other side, brother....

promises, promises.......

If I heard it, I think any cringe would likely come from it being such an infantile thing to say. It's like listening to a grown man call somebody a gaylord

This is absolutely 100% unfettered bullshlt.

Who was being over-sensitive and shaming people?

I haven't actually seen or heard any of these over the top reactions. Do they actually exist? Or is it three million sensitive susie's having a fit about three people on Twitter?

There are 10000x more people complaining about the people questioning Brady's use of the word, than there are actual people questioning Brady's use of the word. What a bunch of manufactured outrage.

"What once was funny" were your exact words And I'm not giving you hell for that; just pointing out that maybe it was never really all that funny to some folks.

You're slippin' old man.

It's absolutely huge 👍

Plus, it could possibly stain the new mattress!

He said he's a SF Giants fan and just roots for whoever is playing against the Dodgers

So they can just piss in it again? Nope, divorce is the only solution.

Yeah, you already told us you're Korean 🫢

I gave him a warning point for that one

It was funny to you. Maybe not so much to somebody who loves a child with a debilitating neurological disorder. Is empathy really that inconvenient for so many people?

You'd probably be much happier if you just left and never looked back.

It's exceedingly rare to see somebody nail a part that perfectly.

Projection

Sorry, can't talk right now. Still mad at you for questioning the unsurpassed value and quality of Harbor Freight.

You could read the thread to find out

I don't see the "LMAO, **** no" choice

Yes. The combination of brining (flavor) and dry aging/pat drying (crispiness) is the key. The cooking method is almost irrelevant. fwiw, I like to add an egg or two to my brine; I swear it helps the flavor in the brine penetrate even more.