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HIT BY SPIKES

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Everything posted by HIT BY SPIKES

  1. Got two very large fresh Ontario lamp leg chops marinating Greek Style in the back of the fridge. Thawing out the Sweet Onion Gravy. Going to get THE best crusty bread I can on Sunday and what mean by that is Italian. The French are so pretentious.
  2. It's on!!! Fresh Ontario Lamb Chops on sale and I have Sweet Onion Gravy in the freezer I made 2 months ago. Just need a couple of fresh crusty baguettes on Sunday Morning.
  3. That was NOT mine. Just red. I did bake to get baked in those days but now I don't bake or partake at all.
  4. I had a Betty Crocker cook book in my early 20's and it was indeed red. I can't remember the plaid part however I did smoke a lot of weed during my undergraduate years. I believe I borrowed the recipe for Peach Flambe from that book which I used to make quite often when I owned my own flambe table. A very solid cookbook for beginners.
  5. Really? I have heard of good chicken wings sometimes being available in some Chinese Restaurants up here given they can certainly deep fry in peanut oil at incredible temps. It is a brave new world I guess.
  6. There may be some great food from Mexico but the crap that has been American Adopted is NOT something that I am a fan of.
  7. LA's Most Iconic Dishes: The Classics Los Angeles dishes that have stood the test of time https://www.discoverlosangeles.com/eat-drink/las-most-iconic-dishes-the-classics
  8. Next time I suggest you don't waste your oh sooooo precious productive time searching for a photo and simply post... HEY BOOMER Us older folks are counting on you youngins' to build a beautiful new world while we enjoy our unsurpassed and never to be obtained again wealth and more importantly keep the place from imploding until we die. Thank you in advance for your service.
  9. Mutton is NOT edible. Old sheep are only good for one thing...
  10. True. Very disgusting and quite frankly no one even sells it up here.
  11. You thinkin' what I am thinkin'? ROASTED LAMB SANDWICHES DIPPED IN A FRENCH ONION LAMB GRAVY
  12. Well LAMB would be the obvious choice as the Bills bring these LA Lambs to slaughter. However, Los Angeles has a huge culinary scene so as always I am open to suggestions as the Bills go for their 8th consecutive win.
  13. Sometimes to keep it interesting I change up the order or eat and drink while on the toilet for simultaneous triple threat.
  14. After I got the chores done... EATING DRINKING CRAPPING REPEAT
  15. It is a little work sourcing the seafood but it is sooooooooo worth it.
  16. Had a lovely lunch of 4 kinds of steamed dim sum dumplings. Time for a nap with RedZone on before tackling the CIOPPINO.
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