Pine Barrens Mafia

Oh my

Innovative play design for two yards

Love the decision to take the ball and to go score

That's because you're obviously a communist

Eagles 28 Bills 21

You know that made you feel things Happy Thanksgiving

Bird's going in the box!

You got the rabe and provolone?

Oh I know. I've gotten really good with poultry. I'll check it every four hours or so

Frosty. Best uniforms

Gonna run it at 225 on a pit master BBQ box pellet smoker. It's a 22lb bird. Have it spatchcocked and injected, sitting in the fridge. Tomorrow morning I'll stuff butter under the skin and rub the bird. Then in she goes, low and slow

Birds going on the smoker at 430 am. Will be cooking all day.

Pittsburgh is done. That team is cooked

How did I miss this?!?! Happy birthday Gramps! Sip a martini in your smoking jacket for ne

I mean, sure, anything is possible

That's philly, baby! Rude, crude and full of attitude

Let's do the math. A 5-5 Colts team lets him go, despite his history. That screams in blinking neon lights DO NOT TOUCH

Bro, I lived there 25 years. Been to brass rail, been to zandys, been to yoccos both for dogs and steaks, been to all kinds of mom and pop cheesesteak places, it's just not true. John's is better.

Hurts doesn't look right. Just standing there taking sacks

Ok, let me lay out some hard truths here: 1) probably 90% of cheesesteaks use wiz or American. 2) usually, the only vegetable option on a cheesesteak outside of things like cherry peppers or pickles are fried onions 3) roast pork as found at John's or DiNics is superior to cheesesteaks in every way. I like mine with provolone, rabe, long hots and extra jus 4) no, roast beef won't adequately substitute for thin chopped ribeye. 5) bread will make or break your sandwich. It should be soft and pliable enough to wrap the meat like a warm blanket, but crusty enough to not fall apart. Has to have good chew. Same rile applies to roast pork or quality hoagies. 6) also, WRAP the sandwich in something. Parchment, foil, wax paper. That way the sandwich doesn't fall apart Any questions, send PM.

They got away with a hold there

Calling horseshit on that, having actually lived in the Lehigh valley. If they're in a plastic bag, they're already bad. That's the hardest part of any Philly sandwich recipes. Getting the bread right

Absolutely

Prancing rat Kermit strikes first up to leg day to respond