Chicken wings. Traditional hot and old bay seasoning for the kids.
Seared Ahi Tuna lettuce wraps with sriracha mayo and wasabi (julienne daikon, carrots, jalapeños, and quick pickled red onions for toppings).
Assorted dips and chips.
Rice crispy treat cake with double fudge frosting.
For beverages...Labatt Blue, Fiddlehead IPA, Stowe Cider, vodka and tequila, and about 30 very strong Jell-O shots.
Go Falcons!!