‘“Schematically, this is a time of year for us at least where we try and develop our menu a little bit, try things, throw some things out, add some things,” McDermott said. “It’s really the time of year to try some of that and then my ask of the coordinators is that when we break or before we break that they’ve got a pretty good menu built that they believe in and matches what we know at this point at least to be the strengths of our players.”’