‘I actually lived right around the corner from a restaurant called the Poppyseed (in Blasdell), and they had the best chicken chili. When I go back to Buffalo, I stop by the Poppyseed for the chicken chili. That, and, obviously, the Big Tree. After games, you go to Big Tree. I was lucky to play with Brian Moorman, who was the punter and who was very involved in the community. So my introduction to the Bills community was kind of riding his coattail and him introducing me and seeing really how the community responded to him and his PUNT Foundation.’